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1.
本文在调查搜集乾安县氟中毒病情基础上,结合对饮用水氟的质量浓度实际检测数值,对全县氟中毒与饮水氟的质量浓度之间关系进行了简单分析与探讨,确定了两者之间关系. 相似文献
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为了研究陕西大荔县地方性氟中毒病与地质环境的关系,笔者对该地区进行了详细的氟中毒病人群统计,并采集了地下水、土壤、农作物和蔬菜样品进行氟含量的测定。发现土壤水溶氟占岩土全氟比率随pH值升高而增大;单位质量蔬菜如菠菜、油麦菜氟含量高于小麦、玉米等;地下水氟在水动力弱、矿化度高的地区相对富集,水氟含量主要来源于岩土中;地氟病严重区位于低洼地边缘及陡坡向缓坡转换的部位;氟中毒病高患病率与大气、农作物和蔬菜氟含量不具相关性,而与地下水氟含量表现出明显的相关性。根据以上特征,笔者建议在大荔县防治地方性氟中毒病,除种植低氟含量的农作物或经济作物外,应加强低氟含量的地下水的开采与饮用,并对开采的地下水进行物化降氟处理,以降低人群中地方性氟中毒的患病率。 相似文献
3.
氟的富集规律 总被引：2，自引：0，他引：2
何世春 《华东地质学院学报》1990,13(1):88-97
氟中毒严重危害人体健康，是世界上主要地方病之一。它与饮水关系密切。因此，本文探讨了氟在自然界的富集规律，对寻找天然低氟水源，改善饮水环境和防治地方性氟中毒具有重要意义。 相似文献
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5.
地方性氟中毒已被世界许多国家和地区所熟知,它也危及着许多中国居民的健康,到目前为止,关于氟中毒的实例报道大都起因于饮用高氟浓度的地下水。然而,根据作者的调查,中国西南部居民中发现的氟中毒情况是由于在室内烧煤而造成,食物和空气污染而至。作者对这一类型的氟中毒区,从致病途径和规律等方面进行系统的环境特征研究。 相似文献
6.
应用氟离子选择电极测定岩石和矿物中的氟 总被引：1，自引：0，他引：1
许多元素,尤其是稀有元素的演化,迁移和富集,与氟有着密切的关系。为搞清楚这些元素的成矿规律,从而进一步指导寻找有用的矿产资源,就必须对氟的行为有所了解。这样对氟的分析质量和数量都有更高的要求。氟离子选择电极测定氟的方法与蒸馏法比较,前者具有设备和操作简单、快速、灵敏度高、准确度较好的特点。因此,近几年来发展 相似文献
7.
贵州省西部广泛分布上二叠统煤系地层,燃煤型氟中毒严重影响当地居民的身体健康。引起氟中毒的氟是多来源的,影响氟中毒的因素是多方面的。高氟含量的岩石粘土岩、煤、页岩等是氟的初始来源体;高氟含量土壤是氟第二个层次的来源;高氟含量土壤中种植的农作物是第三个层次的来源;燃煤烟尘直接排放室内空气中和用燃煤烘烤食物等,使空气、食物和水中氟含量增高,是一重要的人为氟来源。人通过呼吸高氟含量的空气和食(饮)用高氟含量的食物(水)将氟沉淀在体内,造成氟中毒。 相似文献
8.
贵州地方病氟中毒的氟源、致病途径与预防措施 总被引：6，自引：0，他引：6
运用高温燃烧水解-氟离子选择性电极方法,对贵州织金县地方病氟中毒重灾区的化落村、荷花村和马家庄村居民用的粉煤、拌煤黏土、煤泥混合燃料、玉米、辣椒等系列样品进行了氟含量测定,结果表明,这些样品中的氟含量均值分别为237．1／μg／g、2261．9／μg／g、827．9／μg／g、1418．8／μg／g和110．1／μg／g。玉米和辣椒中氟的含量超出国家标准食品中氟允许量的约1000倍和100倍。氟中毒的氟源主要来自拌煤黏土,氟在拌煤黏土中除了以磷灰石、角闪石形式存在外,与伊蒙混层矿物和伊利石的吸附密切相关。煤泥混合燃料在燃烧过程中,约有80％的氟被释放。除了采用固（降）氟技术以外,病区居民改变生活习惯,在食用辣椒前用清水淘洗,把玉米粒加工成玉米面前进行脱皮处理,可以除去食物表面相当一部分氟,对预防地方病氟中毒有重要作用。 相似文献
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滇黔“燃煤污染型”氟中毒重症区粮食氟和砷污染的主要途径 总被引：3，自引：0，他引：3
滇黔地区室内燃煤污染所致慢性氟中毒是我国特有的长期困扰我国的主要环境健康问题之一。为了探讨滇黔"燃煤污染型"氟中毒重症区粮食氟和砷含量及污染的主要途径和改灶降氟炉的使用状况及氟中毒防治效果等,从2005年至2008年11月,连续在云南省和贵州省氟中毒较严重的地区——昭通市的镇雄、威信、大关、彝良、昭阳区以及贵州威宁石门坎、毕节、郝章和非病区昭通巧家、鲁甸县等地,调查了当地500余户改灶降氟炉的使用状况、生活习惯及粮食干燥和保存方式、儿童氟斑牙患病率等,系统采集和分析测定了改灶降氟炉使用区和非使用区烘烤前后粮食的氟和砷等含量。结果发现:无论重病区或非病区,未烘烤粮食的新鲜玉米的氟含量均低于4μg/g,一般为1～2μg/g,砷含量低于0.1μg/g,一般在0.01～0.05μg/g之间;而敞炉快速烘烤(10～15天)的玉米氟含量比烘烤前增加4～200倍,一般在10倍以上,含量在10～20μg/g之间;辣椒氟含量比烘烤前增加了30～100倍,最高达1274.39μg/g;烘烤辣椒的含氟量一般高于玉米的氟含量,均高于20μg/g;砷的含量也10～40倍地增加,增加幅度与氟相当。被调查的500余户烘烤粮食的居民中,无论改灶降氟炉使用户或非使用户,只要是需要烘烤粮食的用户,没有一户是单独使用改灶降氟炉烘烤粮食,全部用2～3个以上的敞炉烘烤粮食,其烘烤后的粮食的氟和砷污染程度相当。结论:滇黔"燃煤污染型"氟中毒区重症区大多数新鲜玉米和辣椒的氟和砷的含量低于或稍高于国家标准;无论烘烤粮食的煤及拌煤黏土中氟和砷含量的高低,烘烤后的玉米和辣椒的氟含量全部超标,砷含量增加十倍以上,敞炉快速烘烤粮食是滇黔氟中毒重症区的粮食氟和砷污染的主要路径和主要成因。改灶降氟炉的推广,不能降低滇黔"燃煤污染型"氟中毒区粮食的氟污染、根治燃煤污染型氟中毒症发生的主要原因,是当地潮湿多雨,气候阴冷,而改灶降氟炉的火力太小,无法在短期内快速烘烤干粮食,所以,无论改灶降氟炉使用区或非使用区,全部用敞炉烘烤粮食。因而在阴冷潮湿的滇黔山区,仅仅推广火力较小的改灶降氟炉,无法隔断烘烤粮食时的氟污染源,对防治滇黔"燃煤污染型"氟中毒是远远不够的。 相似文献
10.
黔西煤中氟与"燃煤型"地方性氟中毒的地球化学研究 总被引：9，自引：1，他引：8
孙玉壮 《矿物岩石地球化学通报》2005,24(4):350-356
本文总结了贵州西部地方性氟中毒的地球化学研究过程,这个过程包括对病区饮用水、煤中氟的丰度、拌煤粘土的认识,经历了从高氟煤到低氟煤,从使用煤拌粘土是个例到普遍现象的认识历程。指出贵州西部晚二叠世煤中氟的含量低,低氟煤不是地方性氟中毒的氟源,真正的氟源是拌煤粘土;在贵州单纯由煤引起的地方性氟中毒是不存在的,至少迄今尚未得到证实。针对贵州地方性氟中毒的新认识,中国矿业大学（北京）开发出了廉价适宜的固（降）氟技术,该技术本着就地取材、易于操作的原则,选择了粘土岩作为煤燃烧的添加剂和制作蜂窝煤用的粘合剂、以灰岩为固氟剂,确定了煤、粘土和灰岩的最佳配比和粒度,固氟率可达65％以上。固（降）技术的大力推广应用,是预防地方性氟中毒的重要途径和措施。 相似文献
11.
饮用水中氟浓度超标,是导致地方性氟中毒疾病的主要因素。通过水质资料综合分析,结合农村安全饮水工程的施工及水质专项调查,开展了地下水中氟分布规律的研究,掌握了氟在地下水空间的分布规律。浅层地下水中氟离子浓度超标范围主要集中在东南部及南部地区,氟离子浓度与含水层深度呈反相关系,随时间变化幅度较大。深层地下水中氟离子浓度超标区主要集中在中部,当含水层埋深在300m以内时,氟离子浓度与含水层深度呈正相关系,随时间变化幅度较小。浅层地下水中氟的富集与气候条件、含水层岩性、地下水径流速度密切相关,深层地下水氟超标是由地质原因造成的。研究成果为水井施工设计提供了技术支持,为研究治理地下水中氟浓度超标的措施提供依据。 相似文献
12.
北京延庆葡萄产地北侧山区出露大面积花岗岩。岩浆活动频繁,构造发育,特殊地质条件造成土壤存在明显的高氟异常,全氟、水溶氟含量高,部分地下水氟化物含量超过相关标准,是导致当地居民因饮用地下水而患有氟中毒地方病的主要原因。尽管农作物含氟符合相关标准,但高氟地质环境对农作物的含氟量仍具有富集趋势。 相似文献
13.
河北牛驼镇地热田高温地热水成因分析 总被引：1，自引：0，他引：1
牛驼镇地热田以基岩热储层最优,是目前地热田开发利用条件最好的热储层。牛驼镇基岩热储水温60℃~100℃,顶板埋深最浅处小于500m,一般为800~1500m,涌水量50~110 m3/h。基岩地热水水化学类型为Cl—Na型水,偏硅酸浓度46~92mg/L,偏硼酸浓度5.0~33 mg/L,氟浓度5.41~11 mg/L,是优质的理疗矿泉水。本文着重从构造运动的角度分析了牛驼镇高温地热水的形成。阐述了自元古代的吕梁运动开始至二叠纪期间,研究区在经过"三降两升"的五个地史发展期中不仅沉积了良好的基岩热储层,亦储藏了丰富的水源。随着新生代喜山运动的活跃,在牛东等断裂的控制下,牛驼镇凸起发育成熟,在此过程中,牛驼镇凸起暴露地表,沉积了新近系和第四系,构成基岩热储的良好盖层。另外,由于基岩热储岩性的热导率较高及埋藏深度较浅,使得牛驼镇地热田拥有相对较高温度的地热水资源。 相似文献
14.
江苏平原地区(淮河流域)潜水碘含量控制因素探讨 总被引：1，自引：0，他引：1
本文通过工作区潜水碘含量的分布特点,与所处土壤、水文地质条件、地形地貌等一起进行综合分析,对地下水中碘的控制因素有了一个全新的认识:与前人认为地下水中碘的含量与有机质成正比的观点不同的是,本文认为地下水中碘的含量与有机质含量无固定关系,但有机质有助于促进水溶性碘的增加,相似水文地质条件下成正比;地下水径流条件对潜水碘含量影响重大,径流条件较好的丘陵、岗地往往较低,地势低平、径流条件较差的洼地和泛滥沉积区往往为高碘地区;相同水文地质条件下,地下水中的碘含量与土壤中的含量成正比;碘的另一重要特征是在地下水中的浓度较为稳定,随时间、开采而变化不大。 相似文献
15.
In this study, the relationship between fluorine in drinking water and that in urine of urban residents in China is assessed. Fluorine concentrations in tap water and those in urine show a good correlation with a linear regression coefficient of 0. 9798, indicating that the fluorine concentrations in big cities under investigation are extremely low, and the main source of fluorine is tap water. The weather effect on the intake amount of fluorine is also discussed. When air temperature is above 15℃, people would intake more fluorine through drinking water with the rise of air temperature. When temperature is below 15℃, no remarkable relationship is observed between air temperature and the intake amount of fluorine. This phenomenon indicates that the main source of fluorine in China is tap water instead of foodstuff. 相似文献
16.
To study arsenic(As) content and distribution patterns as well as the genesis of different kinds of water, especially the different sources of drinking water in Guanzhong Basin, Shaanxi province, China, 139 water samples were collected at 62 sampling points from wells of different depths, from hot springs, and rivers. The As content of these samples was measured by the intermittent flowhydride generation atomic fluorescence spectrometry method(HG-AFS). The As concentrations in the drinking water in Guanzhong Basin vary greatly(0.00–68.08 μg/L), and the As concentration of groundwater in southern Guanzhong Basin is different from that in the northern Guanzhong Basin. Even within the same location in southern Guanzhong Basin, the As concentrations at different depths vary greatly. As concentration of groundwater from the shallow wells(50 m deep, 0.56–3.87 μg/L) is much lower than from deep wells(110–360 m deep, 19.34–62.91 μg/L), whereas As concentration in water of any depth in northern Guanzhong Basin is 10 μg/L. Southern Guanzhong Basin is a newly discovered high-As groundwater area in China. The high-As groundwater is mainly distributed in areas between the Qinling Mountains and Weihe River; it has only been found at depths ranging from 110 to 360 m in confined aquifers, which store water in the Lishi and Wucheng Loess(Lower and Middle Pleistocene) in the southern Guanzhong Basin. As concentration of hot spring water is 6.47–11.94 μg/L; that of geothermal water between 1000 and 1500 m deep is 43.68–68.08 μg/L. The high-As well water at depths from 110 to 360 m in southern Guanzhong Basin has a very low fluorine(F) value, which is generally 0.10 mg/L. Otherwise, the hot springs of Lintong and Tangyu and the geothermal water in southern Guanzhong Basin have very high F values(8.07–14.96 mg/L). The results indicate that highAs groundwater in depths from 110 to 360 m is unlikely to have a direct relationship with the geothermal water in the same area. As concentration of all reservoirs and rivers(both contaminated and uncontaminated) in the Guanzhong Basin is 10 μg/L. This shows that pollution in the surface water is not the source of the high-As in the southern Guanzhong Basin. The partition boundaries of the high- and low-As groundwater area corresponds to the partition boundaries of the tectonic units in the Guanzhong Basin. This probably indicates that the high-As groundwater areas can be correlated to their geological underpinning and structural framework. In southern Guanzhong Basin, the main sources of drinking water for villages and small towns today are wells between 110–360 m deep. All of their As contents exceed the limit of the Chinese National Standard and the International Standard(10 μg/L) and so local residents should use other sources of clean water that are 50 m deep, instead of deep groundwater(110 to 360 m) for their drinking water supply. 相似文献
17.
L. Valenzuela-Vásquez J. Ramírez-Hernández J. Reyes-López A. Sol-Uribe O. Lázaro-Mancilla 《Environmental Geology》2006,51(1):17-27
Anomalous high fluoride concentration up to 7.59 mg/dm3 is found in groundwater from “La Victoria” area. This water is used to supply drinking water to Hermosillo City, Sonora. Geochemistry of groundwater, relationship between physicochemical parameters, hydrogeology and geologic setting were correlated to define the origin and the geochemical mechanisms of groundwater fluorine enrichment. High fluoride concentration is associated with high bicarbonates, pH and temperature, and it decreases toward the west and south of the area. Fluoride is in negative correlation to calcium concentration. Sodium sulphate facies of regional deep water flow are related to high fluoride concentration. High electric resistivity rocks associated with granites from the Sierra Bachoco basement might be the deep source of fluoride. Outcropping of Sierra Bachoco in the west causes upward regional flow. Groundwater of longer residence time can be pumped there. The anomalous area is restricted to “La Victoria” because calcareous paleozoic rocks outcrop to the south. 相似文献
18.
地下水有机污染人体健康风险评价初探 总被引：47，自引：0，他引：47
健康风险评价是定量描述污染对人体健康产生危害的重要方法,目前国内主要应用于地表水或污水回用的评价。文中针对地下水中有机污染物,考虑中国人饮水习惯及有机污染物的自然衰减作用,对U·S·EPA推荐模型进行了改进,并以北方某市一典型有机污染区的地下水为例,对地下水中污染物通过食入和皮肤接触两种途径进入人体产生的危害进行了风险计算和评价,分析了其主要风险来源。结果表明,典型区各点的非致癌风险均未超标,但有4个点的致癌风险超过U·S·EPA推荐的可接受风险值(1·0×10-4),其中B408点致癌风险高达1·37×10-3,不宜作为饮用水水源;各个点风险的主要贡献因子均是饮水途径摄入的三氯乙烯和四氯乙烯。但饮用煮沸的水在很大程度上能降低风险,建议不饮用生水。 相似文献
19.
Binbin Wang Baoshan Zheng Weijuan Lian Lan Yang Ruizhe Huang Jianping Ruan 《中国地球化学学报》2009,28(2):172-175
In this study, the author determined fluorine in drinking water and urine of residents who are divided into four age groups (5, 12, 35-44, 65-74 aged), living in Huangling City, Shaanxi Province and at 6 villages of Qin'an County, Gansu Province, P.R.China. Some residents are living in fluorine exposure areas. A total of 929 residents (463 females and 466 males) involved in the study were selected from 7 tap water systems. Drinking water samples were collected from each area and analyzed using the fluoride ... 相似文献
20.
Nutrient chemistry of groundwater in an intensively irrigated region of southern India 总被引：1，自引：0，他引：1
The concentration of nutrients in groundwater acts as an indicator to identify the influence of agricultural activities on the shallow subsurface environment. Hence, the present study was carried out to assess nutrient concentration (nitrate, phosphate and potassium) and understand its spatial and seasonal variations in the groundwater of Palar and Cheyyar River basin, Tamil Nadu, India. The groundwater samples collected from 43 wells were analyzed for nutrients once a month from January 1998 to June 1999. Results of the study suggested that agricultural activities, including application of fertilizers, soil mineralization processes and irrigation return flow, are major processes regulating the nutrients chemistry in the groundwater of this region. Groundwater in the sedimentary formation has comparatively higher concentration of nutrients than the groundwater in hard rock formations, which seems to be due to the adsorption of nutrients by the weathered rock materials. The seasonal water level fluctuation shows that rising water level increases nutrients concentration in groundwater due to the agriculture related activities. The results also indicate that nitrate and potassium concentrations are within the recommended drinking water limits, whereas phosphate concentration exceeds its drinking water limit and 35% of the samples are unsuitable for drinking purposes.Electronic Supplementary Material Supplementary material is available for this article at 相似文献