共查询到19条相似文献，搜索用时 156 毫秒
1.
在异育银鲫基础日粮中分别添加质量分数0．01％、0．02％、0．03％、0．04％的地衣芽孢杆菌，测定了鱼体的生长及食糜植酸酶活性等。结果表明：与对照组相比，添加量0．01％、0．02％、0．03％组的增重率分别显著提高了12．46％、18．59％、18．84％：添加量0．02％、0．03％组的磷表观消化率分别提高37．63％、35．03％（P〈0．05）；饵料系数降低了0．52、0．57（P〈0．05），其他组差异不显著。与对照组相比，0．03％组食糜植酸酶活性提高50．79％、0．04％组肝体比降低20．91％（P〈0．05），其他组差异不显著。因此在异育银鲫日粮中添加地衣芽孢杆菌提高了机体酶活性，促进了鱼体生长。 相似文献
2.
《广东海洋大学学报》2015,(6)
将枯草芽孢杆菌、纳豆芽孢杆菌、地衣芽孢杆菌等比例混合,制成芽孢杆菌制剂;将芽孢杆菌制剂与粪肠球菌、嗜酸乳杆菌等比例混合制成复合益生菌制剂;将分别用3种芽孢杆菌发酵的中草药等比例混合制成中草药芽孢杆菌制剂;将分别用5种益生菌发酵的中草药等比例混合,制成中草药复合益生菌制剂。在饲料中分别添加4种益生菌制剂(活菌为2×10~7 cfu/g),研究4种制剂对凡纳滨对虾(Litopenaeus vannamei)生长、抗病力及水质的影响。结果表明:1)4种益生菌制剂均可提高凡纳滨对虾的成活率、增重率和饲料利用率(P0.05),中草药益生菌制剂组的促生长效果优于益生菌制剂组,以中草药复合益生菌制剂组促生长效果为最佳(P0.05);2)4种益生菌制剂均可维持对虾养殖水体p H值、氨态氮和亚硝酸盐含量的稳定(P0.05),中草药益生菌制剂对水质的改良效果优于益生菌制剂(P0.05);3)用1×10~8 cfu/m L的哈维氏弧菌(Vibro harveyi)菌液浴浸泡凡纳滨对虾10 d,凡纳滨对虾的累计死亡率由大到小依次为中草药复合益生菌制剂组(31.11%)、复合益生菌制剂组(35.56%)、中草药芽孢杆菌制剂组(37.78%)、芽孢杆菌制剂组(44.44%)、对照组(93.33%)。在饲料中添加一定比例的中草药复合益生菌制剂可提高凡纳滨对虾的生长指标、改善养殖水体环境、提高对虾的抗病力。 相似文献
3.
复合中草药对凡纳滨对虾生长和消化酶活力的影响 总被引：6，自引：0，他引：6
选用豆粕-鱼粉型饲料,分别添加0.0、0.5、1.0、2.0和4.0g·kg-1的复合中草药(CTMs),检测其促生长作用及其对消化酶活性的影响。结果显示,生长第1阶段:2组特殊生长率(SGR)、饲料系数(FCR)和蛋白质效率比(PER)均显著大于对照组(P<0.05),与余下三组差异不显著(P>0.05);2组、3组体长增长率(LGR)与对照组差异显著(P<0.05);2组、3组存活率与5组差异显著(P<0.05)、与对照组差异极显著(P<0.01);各组间相对增重率(RWG)和日生长速度(AGR)差异不显著(P>0.05)。生长第2阶段:2组AGR与对照组差异极显著(P<0.01),与其他三组差异不显著(P>0.05);2组、3组FCR分别与对照组差异显著(P<0.05)和差异极显著(P<0.01);2组、3组PER与对照组差异显著(P<0.05);和对照组相比,4组成活率提高显著(P<0.05),2组和3组提高极显著(P<0.01);RWG和LGR变化规律与第一阶段相似;各组间SGR无显著差异(P>0.05)。CTMs提高消化酶活性,对蛋白酶活性影响明显。 相似文献
4.
选用90日龄的贵妃公鸡随机分成4组,在基础日粮中按质量分数0.00%﹑0.02%﹑0.04%和0.08%添加人参,实验期45 d,探讨人参对贵妃鸡肌肉氨基酸含量和血液生理生化指标影响。结果表明:0.04%的人参添加量使得腿肌总氨基酸量和鲜味氨基酸含量比对照组分别提高19.19%和14.81%;0.04%的人参添加量使得胸肌总氨基酸含量和必需氨基酸含量比对照组分别提高18.84%和16.54%,鲜味氨基酸含量比对照组提高了14.82%。日粮中添加0.04%的人参能显著提高贵妃鸡胸肌和腿肌的苏氨酸﹑蛋氨酸和缬氨酸的含量。各实验组血清谷草转氨酶和谷丙转氨酶的活性均低于对照组,差异具有统计学意义(P0.05)。饲粮中添加0.04%人参添加实验剂效果最佳。 相似文献
5.
复合酸化剂对鲤生长及消化酶活性的影响 总被引：1，自引：0，他引：1
在鲤鱼(Cyprinus carpio)基础饲料中,分别添加不同梯度的复合酸化剂(质量分数分别为0、0.2%、0.3%),研究复合酸化剂对其生长和消化酶活性的影响。结果表明:1)添加复合酸化剂显著(P<0.05)提高鲤鱼的相对增重率、特定生长率、饵料转化效率、饲料蛋白质效率以及饲料蛋白质沉积率等生长性能指标;2)添加质量分数0.3%的复合酸化剂时,鲤鱼肝胰脏、前肠和中肠的蛋白酶活性显著提高(P<0.05),酸化剂组的淀粉酶和脂肪酶活性有升高的趋势,但与对照组差异不显著;3)鱼体的粗蛋白质、粗脂肪、粗灰分、水分、肥满度及内脏比等品质指标在各组间差异不显著。综上所述,鲤鱼饲料中添加以柠檬酸、乳酸、磷酸等为主的复合酸化剂,可显著提高鲤鱼肝胰脏、前肠和中肠的蛋白酶活性,促进鲤鱼生长。 相似文献
6.
壳寡糖对吉富罗非鱼幼鱼生长性能、非特异性免疫及血液学指标的影响 总被引：1，自引：0，他引：1
用添加质量分数0.00(对照组)、0.10%、0.30%、0.50%和0.70%壳寡糖的饲料饲喂初始体重(3.81±0.23)g的吉富罗非鱼幼鱼(Oreochromis niloticus)10周,研究不同浓度壳寡糖的添加对吉富罗非鱼幼鱼的生长、非特异性免疫功能以及血脂指标的影响。结果表明:与对照组相比,在4个不同浓度添加组中,添加质量分数0.50%壳寡糖能显著提高幼鱼的增重率(P<0.05)、特定生长率(P<0.05),并降低饲料系数(P<0.05);添加质量分数0.3%和0.5%壳寡糖能显著提高幼鱼抗嗜水气单胞菌感染的能力(P<0.01);添加质量分数0.10%、0.30%、0.50%壳寡糖能显著提高幼鱼血清中碱性磷酸酶活性(P<0.05)。同时,各浓度的壳寡糖均能明显提高幼鱼血清中溶菌酶和超氧化物歧化酶活性以及抗嗜水气单胞菌感染的能力(P<0.05),并降低幼鱼血清中总胆固醇和低密度脂蛋白胆固醇水平(P<0.05)。在本实验条件下,添加壳寡糖可提高吉富罗非鱼幼鱼生长性能、饲料利用率、非特异性免疫功能和调节血脂水平,添加量以质量分数0.30%~0.50%为宜。 相似文献
7.
【目的】探讨高淀粉饲料中添加精氨酸对松浦镜鲤(CyprinuscarpioL.)肠道消化酶活性及肠道形态的影响。【方法】选用初始体质量(6.84±0.02)g的松浦镜鲤360尾,随机分为5组,每组4个重复,每个重复18尾鱼。实验饲料分为5组,分别在45%水平的高淀粉饲料中添加质量分数0%、0.6%、1.2%、1.8%、2.4%的精氨酸,实验周期为8周,进行肠道消化酶和形态的测定。【结果】前、中、后肠的淀粉酶活性,各组之间没有显著差异(P> 0.05);添加2.4%精氨酸组的前肠脂肪酶活性显著高于对照组(P <0.05),中肠和后肠的脂肪酶活性各组间没有显著差异(P>0.05);前、中、后肠蛋白酶活性随精氨酸添加量的增加而增加,添加1.8%和2.4%精氨酸组的前肠和中肠蛋白酶活性显著高于对照组(P<0.05),添加2.4%精氨酸组后肠的蛋白酶活性显著高于对照组(P<0.05)。高淀粉饲料中添加Arg显著影响了肠道皱襞高度,但对肠绒毛宽度和肌层厚度没有显著影响。2.4%精氨酸组前肠皱襞高度显著高于其他各组(P <0.05),1.8%精氨酸组中肠和后肠皱襞高度显著高于对照组(P <0.05)。1.2%、1.8%和2.4%组肠体指数显著高于对照组(P <0.05),2.4%精氨酸组肠长指数显著高于对照组(P <0.05)。各组前、中、后肠肠绒毛密度没有显著差异,且排列较整齐。【结论】高淀粉饲料中添加1.8%~2.4%精氨酸可以增加松浦镜鲤肠道消化酶活性,同时改善了松浦镜鲤的肠道形态结构。 相似文献
8.
复方中草药对吉富罗非鱼生长及肠道菌群的影响 总被引：1，自引：0，他引：1
将A、B、C三种复方中草药分别按质量分数1.5%的比例添加到罗非鱼商品饲料中,喂养初始体重约16.58±0.48g的吉富罗非罗28d,通过测定罗非鱼的增重率、饲料系数、肠道菌群等指标,研究三种复方中草药制剂对罗非鱼生长性能及肠道菌群的影响。结果显示:三种复方中草药制剂对罗非鱼的增重率、成活率、饲料系数等生长性能指标虽无显著影响(P>0.05),但与对照组相比,添加1.5%的复方中草药制剂C可使吉富罗非鱼的增重率提高10.82%,饲料系数降低4.71%,蛋白质效率提高15.68%;三种复方中草药制剂均可显著促进罗非鱼肠道细菌、双歧杆菌、乳酸杆菌的生长(P<0.05),C方中草药制剂还可显著抑制大肠杆菌生长(P<0.05)。结果表明,C方中草药制剂可显著促进罗非鱼肠道中乳酸杆菌等有益菌群的增殖,抑制大肠杆菌生长,从而有效促进罗非鱼生长。 相似文献
9.
【目的】研究大豆酶解蛋白对幼虾生长性能、血清生化指标、非特异性免疫力和抗病力的影响。【方法】凡纳滨对虾(Litopenaeus vannamei)基础饲料添加质量分数0(对照)、1.0%、1.5%、2.0%、2.5%、3.0%、3.5%和4.0%大豆酶解蛋白,配制8种等氮等脂饲料,饲喂凡纳滨对虾幼虾56 d。【结果】1.5%组的增重率和特定生长率最高,显著高于2.0%—4.0%添加组(P0.05);1.0%和1.5%组全虾粗蛋白质含量高于对照组(P0.05),对照、1.0%和1.5%组蛋白质沉积率高于其他各组(P0.05);饲料中添加1.5%~4.0%大豆酶解蛋白可显著提高肌肉磷含量(P0.05),3.0%组最大;1.0%、1.5%和2.0%组血清胆固醇含量低于对照组(P0.05);饲料中添加1.5%~4.0%大豆酶解蛋白可显著提高血清中溶菌酶活性(P0.05),添加1.0%~3.0%大豆酶解蛋白可显著提高血清中酚氧化物酶活性(P0.05),2.5%和3.0%组血清中超氧化物歧化酶活性与1.0%和1.5%组血清中酸性磷酸酶活性高于对照组(P0.05),添加大豆酶解蛋白可显著提高血清中碱性磷酸酶活性(P0.05),2.5%组最大;哈维弧菌(Vibrio harveyi)攻毒7 d后,1.0%组累积死亡率最低。饲料中添加大豆酶解蛋白未提高凡纳滨对虾的生长性能,添加剂量高于3.5%可导致生长性能下降,添加质量分数1.0%大豆酶解蛋白可明显提高凡纳滨对虾的抗病力。【结论】饲料中添加大豆酶解蛋白不能提高凡纳滨对虾的生长性能,高于3.5%添加组的生长性能下降;添加质量分数1.0%大豆酶解蛋白可明显提高凡纳滨对虾的抗病力。 相似文献
10.
【目的】研究饲料牛磺酸添加水平对刺参（Apostichopus japonicus）生长、体组成、抗氧化能力以及消化代谢的影响,以探究幼刺参的牛磺酸合成能力及对牛磺酸的需求量。【方法】选用初始体质量为（11.40±0.04）g的刺参为研究对象,在基础饲料中分别添加0（对照）、0.30%、0.60%、0.90%、1.20%和1.50%的包被牛磺酸以及0.60%半胱氨酸和0.60%磺基丙氨酸（均以质量分数计,下同）,形成8组等氮等脂的实验饲料,在养殖桶（400 L）内进行喂养实验。每种饲料投喂3桶幼参（每桶30头）,日投喂1次,实验周期56 d,测定刺参生长性能、抗氧化、代谢酶活性指标。【结果】添加0.30%～1.50%的牛磺酸显著提高了幼参末质量、增重率和特定生长率（P <0.05）,而添加0.60%～1.50%的牛磺酸显著提高了刺参的粪便产生率（P <0.05）。与对照组相比,饲料中添加0.60%～1.20%牛磺酸显著提高了全参粗蛋白含量,添加1.20%和1.50%牛磺酸显著提高全参灰分含量（P <0.05）。随饲料中牛磺酸添加量的梯度升高,全参苏氨酸、缬氨酸、蛋氨酸... 相似文献
11.
《中国海洋湖沼学报》2017,(1)
Aquaculture production efficiency may increase by using feed additives. This study investigated the effects of different dietary additives [w/w: 2% small peptides, 0.01% probiotics( Bacillus licheniformis) and 0.2% prebiotics(inulin)] on growth performance, digestive enzyme activities, and oxidative stress in juvenile Epinephelus coioides reared in artificial seawater of two salt concentrations(13.5 vs. 28.5). Weight gain rate was significantly higher in fish fed the diet supplemented with small peptides, B. licheniformis, inulin, or synbiotics than that in fish fed the basal diet; the greatest weight gain rate was found in fish fed the small peptide treatment [56.0% higher than basal diet]. Higher feed efficiency was detected in fish fed the diet supplemented with small peptides than that of fish in the other dietary treatments. Total protease activity in the stomach and intestines was highest in fish fed the small peptide-treated diet, whereas lipase activity was highest in those fed synbiotics(combination of Bacillus licheniformis and inulin) than that in fish fed the other treatments. Antioxidant enzyme(total superoxide dismutase and catalase) activities and hepatic malondialdehyde content were higher in fish receiving the dietary supplements and maintained in artificial seawater containing 13.5 salinity compared with those in the control(28.5). Hepatic catalase activity in grouper fed the diets with small peptides or synbiotics decreased significantly compared with that in control fish. Overall, the three types of additives improved growth rate of juvenile grouper and digestive enzymes activities to varying degrees but did not effectively improve antioxidant capacity under low-salinity stress conditions. 相似文献
12.
Aquaculture production efficiency may increase by using feed additives. This study investigated the effects of different dietary additives [w/w: 2% small peptides, 0.01% probiotics (Bacillus licheniformis) and 0.2% prebiotics (inulin)] on growth performance, digestive enzyme activities, and oxidative stress in juvenile Epinephelus coioides reared in artificial seawater of two salt concentrations (13.5 vs. 28.5). Weight gain rate was significantly higher in fish fed the diet supplemented with small peptides, B. licheniformis, inulin, or synbiotics than that in fish fed the basal diet; the greatest weight gain rate was found in fish fed the small peptide treatment [56.0% higher than basal diet]. Higher feed efficiency was detected in fish fed the diet supplemented with small peptides than that of fish in the other dietary treatments. Total protease activity in the stomach and intestines was highest in fish fed the small peptide-treated diet, whereas lipase activity was highest in those fed synbiotics (combination of Bacillus licheniformis and inulin) than that in fish fed the other treatments. Antioxidant enzyme (total superoxide dismutase and catalase) activities and hepatic malondialdehyde content were higher in fish receiving the dietary supplements and maintained in artificial seawater containing 13.5 salinity compared with those in the control (28.5). Hepatic catalase activity in grouper fed the diets with small peptides or synbiotics decreased significantly compared with that in control fish. Overall, the three types of additives improved growth rate of juvenile grouper and digestive enzymes activities to varying degrees but did not effectively improve antioxidant capacity under low-salinity stress conditions. 相似文献
13.
植酸酶对凡纳滨对虾生长性能和体成分的影响 总被引：1，自引：0，他引：1
在凡纳滨对虾饲料中添加不同量微生物植酸酶(0,500,1000,2000 U/kg),观察虾的存活率、增重率、饲料系数及虾体和虾壳成分,研究饲料中添加植酸酶对凡纳滨对虾生长性能的影响。结果表明:饲养8周后,饲料中添加500~2000 U/kg植酸酶对凡纳滨对虾增重率、存活率和饲料利用无显著影响(P>0.05);植酸酶添加各组与对照组虾体的水分、粗蛋白、脂肪、灰分、总钙和总磷含量差异不显著;虾壳中粗灰分和钙含量在500和1000 U/kg组显著高于对照组和2000 U/kg组(P<0.05),虾壳磷含量在各饲料组间差异不显著。血清磷浓度在对照组和2000 U/kg组显著高于500 U/kg组(P<0.05),血清钙浓度在组间差异不显著,血清碱性磷酸酶活性以对照组最高,显著高于500和1000 U/kg组。结果说明,在特定试验条件下,饲料中添加植酸酶对凡纳滨对虾幼虾的虾壳和血清成分有显著影响(P<0.05),对幼虾生长性能影响不显著(P>0.05)。 相似文献
14.
Sea cucumbers, Apostichopus japonicus Selenka, were fed diets containing non-immunostimulant (basal diet), 0.2% β-glucan and 0.02% glycyrrhizin in a recirculatory
water system for 45 days, and subsequently challenged with Vibrio splendidus by injection at 1.0×108 cfu / sea cucumber for 15 days. Phagocytic capacity (PC), intracellular superoxide anion production (ISAP), lysozyme (LSZ)
activity and superoxide dismutase (SOD) activity in the coelomic fluid were analyzed on the 0th, 5th, 10th and 15th days after injection. Results showed that after the 45-day feeding period, PC, ISAP, LSZ activity and SOD activity in sea
cucumbers fed with dietary β-glucan or glycyrrhizin were significantly higher than in those fed with the basal diet. On the
5th day after infection, all the immune parameters examined in the sea cucumbers injected with V. splendidus decreased in value significantly. On the 15th day, PC, ISAP and LSZ activity returned to levels similar to those on the 0th day. For the sea cucumbers injected with saline, there were no significant differences in all the immune parameters examined
and in the cumulative morbidity during the 15-day challenging trial. After injecting with V. splendidus, the cumulative morbidity of sea cucumbers fed with the basal diet was significantly higher than those fed with dietary β-glucan
or glycyrrhizin when challenged with V. splendidus challenged sea cucumber fed with the basal diet was significantly higher than those fed with dietary β-glucan or glycyrrhizin.
There was no significant difference in cumulative morbidity between the dietary β-glucan and glycyrrhizin treatments over
time. 相似文献
15.
ThisworksupportedbytheScienceandTechnologyCommitteeofShandongProvince.Grant(95)50.INTRODUCTIONManyinvestigationsindicatalthatsupplementation0fsuitableseleniumleveIstolowordefidentinseleniumdietcanpreventoccurrenceofvarioustumots(Chen,l990),enhanceorganisminimneability(Wu,l992),maintainthenormalfunCtion0fheart,liv-er,lungandstomach(Schwarzetal,l957),andisgoodpareuti0nsagainstcardiovascularandcerebrovascu1arproblemsinoldpeople.Seleniumisanessentialtraeeelernentfornonnalhumanlife(Balassa… 相似文献
16.
The effect of dietary phosphorus on the growth and body components of juvenile Synechogobius hasta was determined. Different percentages of dietary phosphorus (0.63, 0.77, 0.93, 1.06, 1.22 and 1.36) were tested by feeding
the fish (body weight, 15.81 g ± 0.32 g; 20 individuals each group; 3 groups each percentage) at a surplus of 5%–10% above
satiation for 35 d. Dietary phosphorus did not significantly affect the specific growth rate, feed intake, feed conversion
ratio and protein efficiency rate. Nitrogen retention was found to be the highest in fish fed the diet containing 1.06% of
phosphorus; however, this was not significantly different from other diets. Fish fed the diet containing 0.93% of phosphorus
showed the highest phosphorus retention; similar phosphorus retention rates were found in fish fed the diets containing 0.77%
and 1.06% of phosphorus. Fish fed the diet containing the highest percentage of dietary phosphorus were found to contain the
least whole body lipid, lower than fish fed other diets (P<0.05). The protein content increased from 18.59% to 19.55% (although not significant) with the decrease of body lipid content
(P>0.05). The contents of the whole body ash, whole body phosphorus and vertebrae phosphorus increased with dietary phosphorus
percentage up to 1.06 (P<0.05), reaching a plateau after that. Dietary phosphorus did not significantly influence the muscle components (protein,
lipid and moisture). Condition factor and hepatosomatic index were the highest in fish fed the diet containing 0.63% of dietary
phosphorus; however, this was not significantly different from those of other diets. The second-order polynomial regression
of phosphorus retention against dietary phosphorus identified a breakpoint at 0.88% of dietary phosphorus. However, the dietary
requirement of phosphorus for maintaining maximum phosphorus storage determined by broken-line analysis of the contents of
whole body phosphorus, and ash and vertebrae phosphorus was 1.06% of the diet. 相似文献
17.
LUO Zhi） ）* LI Xiaodong） GONG Shiyuan） XI Wenqiu） LI Yali）） Key Lab of Agricultural Animal Genetics Breeding Reproduction of Chinese Ministry of Education Fishery College Huazhong Agricultural University Wuhan P. R. China ） Postdoctoral Research Base Panjin Guanghe Fishery Co. Ltd. Panjin P. R. China 《中国海洋大学学报(英文版)》2009,8(1)
The effect of dietary phosphorus on the growth and body components of juvenile Synechogobius hasta was determined. Different percentages of dietary phosphorus (0.63, 0.77, 0.93, 1.06, 1.22 and 1.36) were tested by feeding the fish (body weight, 15.81 g ± 0.32 g; 20 individuals each group; 3 groups each percentage) at a surplus of 5%–10% above satiation for 35 d. Dietary phosphorus did not significantly affect the specific growth rate, feed intake, feed conversion ratio and protein efficiency rate. Nitrogen ... 相似文献
18.
ZHU Wei ) )* MAI Kangsen ) ZHANG Baigang ) WANG Fuzhen ) YU Yu )) College of Fisheries Ocean University of China Qingdao P..R.China) Liuhe Group Co. Ltd Qingdao P..R.China) National Renderers Association Inc of USA Hong Kong P..R.China) Laiyang Agriculture College Qingdao P..R.China 《中国海洋大学学报(英文版)》2004,3(2):157-160
1 Introduction Proteinisanimportantnutritionalingredientofaquaticfeed .Thehighproteinneedsoffish ,shrimpandmostotheraquaticanimalsissuppliedmainlybyfishmeal (WilliamsandBarlow ,1996 ) .Recently ,thefishmeal,asamainproteinsourceofaquaticfeedisshort suppliedintheinternationalmarketanditspriceisbecominghigherandhigher .Therefore ,itisnecessarytofindsubstitutesoffishmealasaproteinsourceofaquaticfeed . Someotheranimalby productmealssuchasmeatandbonemeal (MBM )andpoultryby productmeal(PBM )ha… 相似文献
19.
An 8-week feeding experiment was conducted in an indoor recirculation seawater system to investigate the effects of partial replacement of dietary fishmeal with proteins from five sources on the growth performance and feed utilization of Sebastes schlegeli. Six isonitrogenous and isoenergetic diets were formulated using fishmeal (FM, the control) as sole protein source, or proteins from five sources including poultry by-product meal (PBM), meat and bone meal (MBM), soybean meal (SBM), cottonseed meal (CSM) and canola meal (CNM). Fifteen percent of the crude protein provided by fish meal was replaced, respectively. The results showed that the differences in specific growth rate (SGR) and survival rate (SR) among fish fed PBM, MBM, SBM, CSM and whole FM diets were not significant. However, SGR and SR of fish fed CNM diet was significantly lower than that of other treatments. Feeding rate, feed conversion, nutrient retention showed similar patterns to that of growth. Fish fed CSM and CNM showed significantly lower apparent digestibility coefficient (ADC) of dry matter and gross energy than those fed others while fish fed CNM showed lower ADC of crude protein than those fed others (P<0.05). These results suggested that it was feasible to substitute 15% dietary protein provided by fishmeal with PBM, MBM, SBM and CSM, respectively, but not with CNM as the replacement with CNM reduced fish growth and feed utilization. 相似文献