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191.
192.
Dietary greenhouse gas emissions of meat-eaters,fish-eaters,vegetarians and vegans in the UK 总被引:2,自引:1,他引:1
Peter Scarborough Paul N. Appleby Anja Mizdrak Adam D. M. Briggs Ruth C. Travis Kathryn E. Bradbury Timothy J. Key 《Climatic change》2014,125(2):179-192
The production of animal-based foods is associated with higher greenhouse gas (GHG) emissions than plant-based foods. The objective of this study was to estimate the difference in dietary GHG emissions between self-selected meat-eaters, fish-eaters, vegetarians and vegans in the UK. Subjects were participants in the EPIC-Oxford cohort study. The diets of 2,041 vegans, 15,751 vegetarians, 8,123 fish-eaters and 29,589 meat-eaters aged 20–79 were assessed using a validated food frequency questionnaire. Comparable GHG emissions parameters were developed for the underlying food codes using a dataset of GHG emissions for 94 food commodities in the UK, with a weighting for the global warming potential of each component gas. The average GHG emissions associated with a standard 2,000 kcal diet were estimated for all subjects. ANOVA was used to estimate average dietary GHG emissions by diet group adjusted for sex and age. The age-and-sex-adjusted mean (95 % confidence interval) GHG emissions in kilograms of carbon dioxide equivalents per day (kgCO2e/day) were 7.19 (7.16, 7.22) for high meat-eaters (?>?=?100 g/d), 5.63 (5.61, 5.65) for medium meat-eaters (50-99 g/d), 4.67 (4.65, 4.70) for low meat-eaters (?<?50 g/d), 3.91 (3.88, 3.94) for fish-eaters, 3.81 (3.79, 3.83) for vegetarians and 2.89 (2.83, 2.94) for vegans. In conclusion, dietary GHG emissions in self-selected meat-eaters are approximately twice as high as those in vegans. It is likely that reductions in meat consumption would lead to reductions in dietary GHG emissions. 相似文献
193.
Travis A. O’Brien Lisa C. Sloan Patrick Y. Chuang Ian C. Faloona James A. Johnstone 《Climate Dynamics》2013,40(11-12):2801-2812
In order to model stratocumulus clouds and coastal fog, we have coupled the University of Washington boundary layer model to the regional climate model, RegCM (RegCM-UW). By comparing fog occurrences observed at various coastal airports in the western United States, we show that RegCM-UW has success at modeling the spatial and temporal (diurnal, seasonal, and interannual) climatology of northern California coastal fog. The quality of the modeled fog estimate depends on whether coast-adjacent ocean or land grid cells are used; for the model runs shown here, the oceanic grid cells seem to be most appropriate. The interannual variability of oceanic northern California summertime fog, from a multi-decadal simulation, has a high and statistically significant correlation with the observed interannual variability (r = 0.72), which indicates that RegCM-UW is capable of investigating the response of fog to long-term climatological forcing. While RegCM-UW has a number of aspects that would benefit from further investigation and development, RegCM-UW is a new tool for investigating the climatology of coastal fog and the physical processes that govern it. We expect that with appropriate physical parameterizations and moderate horizontal resolution, other climate models should be capable of simulating coastal fog. The source code for RegCM-UW is publicly available, under the GNU license, through the International Centre for Theoretical Physics. 相似文献
194.
When is it time to adopt different technologies, management strategies, and resource use practices as underlying climate change occurs? We apply risk and decision analysis to test hypotheses about the timing and pace of adaption in response to different profiles of climate change and extremes expressed as yield and income variation for a simulated dryland wheat farm in the United States Great Plains. Climate scenarios include gradual change with typical or increased noise (standard deviation), rapid and large change, and gradual change with extreme events stepped through the simulation. We test decision strategies that might logically be utilized by farmers facing a climate trend that worsens crop enterprise outcomes. Adaptation quickens with the rate of change, especially for decision strategies based on performance thresholds, but is delayed by larger climate variability, especially for decision strategies based on recognizing growing differential between adaptive and non-adaptive performance. Extreme events evoke adaptation sooner than gradual change alone, and in some scenarios extremes evoke premature, inefficient, adaptation. 相似文献