用¹³C-NMR光谱法研究几种红藻含硫半乳聚糖的结构特征   总被引：1，自引：1，他引：1  

纪明侯  高洪峰  曹文达  范晓 《海洋与湖沼》1996,27(3):330-335

于１９８９年８月对采自青岛地区的５种红藻用冷水和热水分步提取或直接加热提取方法制备含硫半乳聚糖，对其多糖进行的＾１３Ｃ－光谱分析结果表明，扁江蓠多糖主要由琼胶糖和６－硫酸基－琼胶糖组分构成，海萝和多管藻多糖主要由６－硫酸基－琼胶糖组成，并含微量琼胶糖前体，６－ＯＣＨ３－琼胶糖组分，此两种藻的热水提取物中还含有微量２－ＯＣＨ３－琼胶糖，三叉仙菜的热水提取多糖主要由琼胶糖的前体组成；从海膜多糖谱图的信  相似文献   

梅花参中多糖提取工艺及含量测定的研究   总被引：13，自引：0，他引：13  

王远红  吕志华  姜廷福  刘畅  郭少媛 《中国海洋大学学报(自然科学版)》2005,35(6):987-990

采用正交设计L9（34）,研究梅花参（Thelenota ananas）中多糖的提取工艺,探讨并建立了测定海参多糖含量的方法.结果表明：最佳提取条件为1g样品加40mL 3%KOH溶液,40～45℃超声2h;且提取温度为首要的影响因素;产物经二次乙醇纯化的结果较好,粗多糖得率20.25%.多糖经单糖组成分析,岩藻糖含量达到70%以上.测得梅花参中总糖含量8.79%;糖醛酸含量0.95%.该实验操作简单,稳定可靠,重现性好,准确度高,为测定其它海参中多糖的含量提供了可靠的依据.  相似文献   

产免疫调节活性多糖海洋放线菌的筛选   总被引：15，自引：0，他引：15  

苏文金  黄益丽  黄耀坚  郑忠辉  宋思扬  陈晋安 《海洋学报》2001,23(6):114-119

用硫酸苯酚法和实验动物模型检测分离于厦门海区潮间带的996株海洋放线菌胞外多糖产量和体内外免疫增强活性.结果表明,33%的海洋放线菌粗多糖产量大于3g/dm3;在粗多糖产量高的海洋放线菌中有3株菌株的胞外多糖在体内外均具有较好的免疫增强活性,其中链霉菌(Streptomyces sp.)2305菌株的胞外多糖具有较高的非特异性、细胞及体液免疫增强活性.研究结果表明海洋放线菌胞外多糖是免疫调节剂开发的重要资源.  相似文献   

褐藻中活性物质研究概况   总被引：2，自引：0，他引：2  

于广利  梁平方  徐家敏 《中国海洋大学学报(自然科学版)》1995,(Z1)

对近年来从褐藻中发现的有活性的多糖类、脂类、含氮类、萜类、甾醇类、类胡萝卜素、酶类、激素及其他活性物质进行综述。  相似文献   

Cross polarization, magic-angle spinning C nuclear magnetic resonance spectroscopy of soil humic fractions     

C. Saiz-Jimenez  Bruce L. Hawkins  Gary E. Maciel   《Organic Geochemistry》1986,9(6)

Cross polarization, magic-angle spinning ¹³C nuclear magnetic resonance spectroscopy was used to characterize humic fractions isolated from different soils. The acid fractions are more aromatic than the humin fractions, probably due to the higher polyssaccharide content of humins. However, fulvic acid fractions are more aromatic than the corresponding humic acid and humin fractions. These results can be interpreted in terms of the isolation procedure, because the high affinity of Polyclar AT for phenols results in higher aromaticities as compared with other isolation methods (e.g. charcoal).  相似文献   

Preparation of polysaccharides in different molecular weights from Ulva pertusa Kjellm (Chorophyta)     

Yu Pengzhan  Zhang Quanbin  Zhang Hong  Niu Xizhen  Li Zhien 《中国海洋湖沼学报》2004,22(4):381-385

As molecular weight controls the biological activities of polysaccharides, screening the optimal molecular weight of polysaccharides is important in drug research and application. In this study, hydrogen peroxide was employed as oxidant, and temperature, reaction time, and concentration of polysaccharides and hydrogen peroxide were examined for their effects on the preparation of polysaccharides in different molecular weights fromUlva pertusa. Our experiment suggested that the optimal degradation concentrations for polysaccharides and hydrogen peroxide were 2.5% (w/v) and 8.0% (v/v), respectively. The range of degradation measured by relative viscosity was mainly controlled by temperature and time. Results revealed that 35°C was the optimal temperature for obtaining low-degradation samples, and 50°C was the most favorable temperature to accelerate the reaction to yield highly-degraded samples. Four samples in different molecular weights A, B, C and D were finally prepared. The controllability was evaluated by the relative standard deviation (RSD) of relative viscosity, and the peak molecular weights and the polydispersity indexes (M_w/M_n) of molecular weights were measured by high performance gel permeation chromatography (HPGPC). This work was supported by the Scientific and Technical Bureau of Shandong Province.  相似文献   

两种多糖作为迟缓爱德华氏菌(Edwardsiella tarda)灭活疫苗佐剂对大菱鲆(Scophthalmus maximus)的免疫保护效果     

隋虎辰  谢国驷  边慧慧  王秀华  张晓华  黄倢 《海洋与湖沼》2012,43(5):1001-1007

采用黄芪多糖、葡聚糖作为免疫佐剂,与迟缓爱德华氏菌灭活疫苗配伍后注射免疫大菱鲆,测定免疫28d后血清中溶菌酶活力、SOD活力、抗体效价和各免疫组的相对保护率(RPS)。结果表明,添加多糖免疫佐剂能提高疫苗免疫的大菱鲆的各免疫指标,添加佐剂的免疫组的血清溶菌酶活力、SOD活力和血清效价比单纯的疫苗免疫组显著提高(P<0.05),2.5mg/ml黄芪多糖混合疫苗免疫组和5mg/ml葡聚糖混合疫苗免疫组的相对保护率最高,分别达(78.7±1.3)%和(64.0±8.9)%,且溶菌酶活力、SOD活力及血清效价等指标较其他各组有提高。  相似文献   

生物结皮中优势蓝藻胞外多糖对几种荒漠草本植物种子萌发的影响   总被引：2，自引：0，他引：2  

龚健  张丙昌  索菲娅 《中国沙漠》2015,35(3):639-644

蓝藻是荒漠生物结皮的重要组成。选取生物结皮中的优势蓝藻(具鞘微鞘藻(Microcoleus vaginatus)、眼点伪枝藻(Scytonema ocellatum)、地木耳(Nostoc commune)),通过提取其胞外多糖,研究了不同蓝藻胞外多糖对荒漠植物种子萌发的影响。结果表明:具鞘微鞘藻、眼点伪枝藻的胞外多糖对粗枝猪毛菜(Salsola subcrassa)的种子萌发表现为低浓度抑制、高浓度促进作用,地木耳的胞外多糖仅在高浓度时对粗枝猪毛菜的种子萌发具有促进作用(p<0.05);具鞘微鞘藻胞外多糖对小花荆芥(Nepeta micrantha)种子萌发无明显的影响作用,但眼点伪枝藻和地木耳对小花荆芥种子萌发具有抑制作用。具鞘微鞘藻、眼点伪枝藻和地木耳胞外多糖对琉苞菊(Hyalea pulchella)种子萌发具有明显的抑制作用。藻种胞外多糖组分的差异和不同种子的生物学特性差异可能是造成不同藻种胞外多糖对种子萌发产生不同影响的主要原因。  相似文献   

Seasonal variations and distributions of dissolved free and total carbohydrates at the İzmir Bay, Aegean Sea     

ALYURUK Hakan  KONTAS Aynur 《海洋学报(英文版)》2018,37(8):6-14

Seasonal variations and distributions of dissolved carbohydrate concentrations at the İzmir Bay were investigated with salinity, chlorophyll a (Chl a), and dissolved organic carbon (DOC) levels to understand their relationships. Samples were collected from surface, subsurface and bottom depths at seven stations. DOC concentrations ranged from 32.2 to 244.2 μmol/L, and in general, DOC levels increased from winter to summer, then slightly decreased in autumn. Monosaccharide (MCHO), polysaccharide (PCHO) and total dissolved carbohydrate (TDCHO) levels were found between 0.7-8.3, 0.7-19.5, and 2.6-24.6 μmol/L. DOC, MCHO, PCHO and TDCHO levels were found higher in middle-inner bays, under the influence of anthropogenic inputs, compared to outer bay. Seasonal changes of MCHO/DOC, PCHO/DOC and TDCHO/DOC ratios were statistically significant (p<0.05) and the ratios showed decrease trends from winter to summer-autumn seasons. Distributions of TDCHO/DOC ratios at wide ranges (2.5%-42.3%) indicated the presence of newly forming and degrading fractions of DOM. According to results of factor analysis, Chl a, MCHO and TDCHO were explained in the same factor groups. In conclusion, the results showed that dissolved carbohydrate levels in the İzmir Bay might be influenced by biological processes and terrestrial/anthropogenic inputs.  相似文献   

海蒿子多糖的结构组分及生物活性研究     

李溢真  于志洋  田欣  宋琳 《海洋科学》2020,44(11):10-18

采用水提醇沉法制备海蒿子多糖,利用红外光谱法（FT-IR）和PMP柱前衍生化法研究海蒿子多糖的理化特性及糖元组成,并采用实时荧光定量PCR法和ELISA法,研究免疫相关因子和细胞凋亡相关因子的mRNA表达。结果表明,海蒿子多糖总糖含量为24.32%,硫酸根含量为5.39%,具有α糖苷键。单糖分析表明,海蒿子多糖主要由半乳糖、岩藻糖、甘露糖组成。进一步体外免疫实验结果表明,海蒿子多糖具有促进小鼠巨噬细胞RAW264.7增殖的作用,能够提高巨噬细胞系免疫因子IL-1β、IL-6、iNOS和TNF-α的mRNA表达量。此外,海蒿子多糖还能抑制肺癌细胞A549的增殖,提高Bax/Bcl-2的比例,说明其具有抑制肿瘤的效果。ELISA分析表明,海蒿子粗多糖能显著提高RAW264.7分泌NO、IL-1β、TNF-α和IL-6细胞因子。因此,海蒿子多糖不仅具有免疫增强活性,还具有一定的抗肿瘤活性。  相似文献