Land Resource Carrying Capacity in Xilin Gol Grassland Transects: A Perspective on Food Nutritional Demand     

YANG Wanni  ZHEN Lin  LUO Qi 《资源与生态学报(英文版)》2019,10(6):614-620

Food safety is an important issue for the development of the national economy and society. Studying regional food supply and demand from the perspective of land resource carrying capacity can provide new references for regional resource sustainability. This study uses the data from farmer and herdsmen household questionnaires, statistical data, land use data, and other sources to construct a land resource carrying capacity (LCC) assessment framework, targeting the food supply and demand of residents in representative areas, specifically the typical grassland pastoral areas, sandy pastoral areas and agro-pastoral areas on the Xilin Gol grassland transects. The three food nutritional indicators of calories, protein and fat were selected for analyzing the balance of land resource carrying capacity. We found that: 1) Along the Xilin Gol grassland, the main local food supply showed a shift from meat and milk to grains, vegetables and fruits. 2) From north to south along the grassland transects, the calorie intake increased gradually, while the intake of protein and fat was highest in pastoral areas and lowest in agricultural areas. 3) The overall land resource carrying capacity of the Xilin Gol grassland transects was in a surplus state, but the land carrying capacity of typical grassland pastoral area was higher than the two other types of areas. This study provides an empirical reference for the sustainable development of regional food nutrition.  相似文献   

基于GNSS的LEO卫星TRAIM可用性算法及分析     

马洋  李延东  王韶波  蒙薇  赵黎晔 《大地测量与地球动力学》2018,38(8):832-835

详细研究了基于GNSS的LEO卫星接收机授时自主完好性（TRAIM）故障检测数学模型以及可用性算法。以GPS和BDS组合为例，分别对500 km、650 km、800 km和1 400 km等几种典型轨道高度的卫星，开展基于GNSS的LEO卫星TRAIM可用性仿真分析。结果表明，在告警阈值100 ns时，基于GPS+BDS组合系统的TRAIM检测可用概率达到99.1%以上，基本满足LEO卫星TRIAM检测可用性需求。  相似文献   

BDS卫星失效对区域定位精度的影响评估     

徐炜  徐梅  严超  王涛 《大地测量与地球动力学》2018,38(11):1133-1136

基于STK软件实现了2016-09 BDS系统星座结构的仿真，并选取可见卫星数、DOP值、系统可用性作为评估BDS卫星星座设计结构的指标，分析单颗与全部倾斜轨道卫星（IGSO）、地球静止轨道卫星（GEO）失效后对我国大陆地区BDS系统可用性的影响。结果表明，IGSO4卫星与GEO5卫星失效后对BDS在区域的定位性能影响较大，失效后的GDOP值分别为1.98、2.16。取BDS卫星正常运行时区域平均GDOP最大值(S=2.60)作为系统可用性阈值时，系统可用性分别降低了1.79%、32.63%；阈值取2S(5.20)、3S(7.80)、4S(10.40)、5S(13.00)时，系统可用性均可达100.00%。GEO整体失效后BDS系统在高精度定位中仍部分可用，而IGSO整体失效后BDS系统可用性受到大幅度限制。因此，增加在轨备份卫星时需重点考虑GEO5、IGSO4，并适当增加IGSO卫星的数目。  相似文献   

“How Much Does Property Cost Up There?”: Exploring the Relationship between Women,Sustainable Farming,and Rural Gentrification in the US     

Ryanne Pilgeram 《社会与自然资源》2019,32(8):911-927

Using in-depth interviews with women engaged in sustainable farming in the western United States, this project explores an unanticipated finding: migration from an urban area to rural “Prairie County” was necessary for these farmers to secure farm land and sustain their farming operations. This article interrogates the role of migration in women’s access to farmland as both an economic and cultural phenomenon. My findings highlight the necessity of migration for women’s participation in sustainable farming and suggest that women’s success in sustainable farming may align with the processes of rural gentrification, by which cultural and economic in-migrants amplify their social privilege and transform the values and economy of rural communities. This project, then, situates gender as a key structure to understanding both the classed dynamics of sustainable agriculture and rural gentrification.  相似文献   

网络大数据下的中国现代食甜习惯空间分布特征及其影响因素研究     

姚可桢  岳书平 《地球信息科学学报》2020,22(6):1202-1215

饮食地理文化作为地域文化中最具地方特色的重要元素,在现代人口大规模流动背景下呈现出全新的多样化局面,而基于传统认知的“南甜北咸”的地域分异已然不能代表中国现代食甜分布的空间特征。因此,本文采用网络爬虫技术,获取我国大陆31个省会城市共计约2000万条美食消费数据,从传统类菜品、主食类菜品、饮料类和甜品类菜品4个方面计算城市食甜度,在ArcGIS、MySQL软件支持下,借助GIS空间分析和数理统计方法探究我国现代食甜习惯的空间分布特征,分析影响食甜分布的因素。研究发现：① 中国食甜在空间分布上存在显著的地域分异特征,聚类分析评价参数R ²高达0.88,现代食甜习惯总体呈现“东高北中,西微内低”的包围式格局;② 从整体抑或局部角度,在1%显著性水平上莫兰指数均为正,中国食甜分布呈现显著的空间正相关关系,形成特色鲜明的3个地理集聚区,即以苏浙沪闽为主的东南沿海高甜集聚区,以渝黔川为主的西南内陆低甜集聚区和以陕宁为主的西北内陆低甜集聚区;③ 构建了中国现代食甜习惯分布影响因素模型,其拟合精度为0.82,分析结果显示降水、湿度、气温等气象要素及地理位置是影响现代我国食甜空间分布的重要因素。  相似文献   

基于碳、氮稳定同位素的雅浦海沟底栖生物食物来源和营养级初探     

郭承秧  杨志  陈建芳  郑豪  张东声  冉莉华  王春生  鹿博  陈倩娜 《海洋学报》2018,40(10):51-60

为了分析雅浦海沟中底栖生物群落的食物来源和营养级，本研究分析了雅浦海沟真光层中浮游植物和浮游动物、海底沉积物和巨型底栖生物（海绵、海参、海蛇尾、海星、海葵和钩虾）中的碳、氮稳定同位素组成。研究发现雅浦海沟真光层中的浮游植物和浮游动物δ13C值[（-22.8±0.4）‰和（-21.8±0.8）‰]和δ15N值[（5.4±0.4）‰和（6.8±0.2）‰]与巨型底栖生物的δ13C值（-20.1‰~-16.8‰）和δ15N值（11.9‰~17.9‰）的差异超过了一个营养级，表明作为底栖生物的初始食物来源的浮游植物和浮游动物在向下输送的过程中经历了食物链传递和细菌的降解。巨型底栖生物的δ15N和δ13C值之间无显著的相关性，此外不同物种之间营养级也存在明显差异，表现为海绵的营养级相对较高（3.4~4.7），海参（3.3~3.6）、海蛇尾（3.4~3.5）和海星（3.2~3.7）的营养级较为接近，钩虾（2.9~3.3）和海葵（3.1）的营养级则相对略低，反映了底栖生物不同物种之间食物来源的多样化。  相似文献   

粮食地理学视角下乡村本土农业的社会建构——元阳哈尼梯田稻作系统案例   总被引：1，自引：0，他引：1  

陶伟  蔡浩辉  廖健豪 《地理科学》2020,40(4):637-645

选取元阳哈尼梯田稻作系统为研究对象,基于粮食地理学的农产品生产-消费网络理论,通过深度访谈等方法分析多元主体在本土农业生产消费领域中的策略及行为,解读其中的社会建构现象。研究发现:农业生产领域中多元参与特征显著,优质稻种的人为筛选、种养品种的多样化以及土地流转的推广均为政府、村民和外来企业为实现各自利益而共同协商达成的策略,不同行动者共同利用与改造着农业生产的各种要素;农产品消费领域中,政府和企业逐步承担了农产品商品化的后续工序,国有资本完成农产品的收购、加工与包装,外来商业资本负责建构商品品牌,满足目标消费者的市场需求是他们的共同目标。  相似文献   

全球粮食安全格局的时空演化     

蔡建明  马恩朴  林静  廖柳文  韩燕 《地理学报(英文版)》2020,30(2):179-196

Food security is the primary prerequisite for achieving other Millennium Development Goals(MDGs).Given that the MDG of“halving the proportion of hungers by 2015”was not realized as scheduled,it will be more pressing and challenging to reach the goal of zero hunger by 2030.So there is high urgency to find the pattern and mechanism of global food security from the perspective of spatio-temporal evolution.In this paper,based on the analysis of database by using a multi-index evaluation method and radar map area model,the global food security level for 172 countries from 2000 to 2014 were assessed;and then spatial autocorrelation analysis was conducted to depict the spatial patterns and changing characteristics of global food security;then,multi-nonlinear regression methods were employed to identify the factors affecting the food security patterns.The results show:1)The global food security pattern can be summarized as“high-high aggregation,low-low aggregation”.The most secure countries are mainly distributed in Western Europe,North America,Oceania and parts of East Asia.The least secure countries are mainly distributed in sub-Saharan Africa,South Asia and West Asia,and parts of Southeast Asia.2)Europe and sub-Saharan Africa are hot and cold spots of the global food security pattern respectively,while in non-aggregation areas,Haiti,North Korea,Tajikistan and Afghanistan have long-historical food insecurity problems.3)The pattern of global food security is generally stable,but the internal fluctuations in the extremely insecure groups were significant.The countries with the highest food insecurity are also the countries with the most fluctuated levels of food security.4)The annual average temperature,per capita GDP,proportion of people accessible to clean water,political stability and non-violence levels are the main factors influencing the global food security pattern.Research shows that the status of global food security has improved since the year 2000,yet there are still many challenges such as unstable global food security and acute regional food security issues.It will be difficult to understand these differences from a single factor,especially the annual average temperature and annual precipitation.The abnormal performance of the above factors indicates that appropriate natural conditions alone do not absolutely guarantee food security,while the levels of agricultural development,the purchasing power of residents,regional accessibility,as well as political and economic stability have more direct influence.  相似文献   

基于拓扑网络研究海州湾食物网结构与复杂性   总被引：1，自引：0，他引：1  

徐从军  刘阳  程远  徐宾铎  张崇良  任一平  薛莹 《海洋学报》2020,42(4):47-54

针对食物网结构与复杂性的研究有助于深入解析食物网的功能、营养动力和能量转化过程。本文根据2011年3?12月在海州湾及其邻近海域进行的5个航次的渔业资源底拖网调查资料以及胃含物分析数据，基于11个拓扑网络指数，构建了海州湾拓扑网络，研究海州湾食物网的结构与复杂性。结果表明，本文分析的海州湾食物网物种数S为93，连接数L为1 021，每个物种的相互作用数量L/S为10.98，连接性L/S2为0.12；顶级物种、中间物种、基础物种的比例分别为29%、69%和2%；食物网的杂食性指数为87%，连接复杂性指数SC为22.20，特征路径长度ChPath为2.11，聚类系数CC为0.23。通过每个物种的相互作用数量和连接性的研究显示，L/S和L/S2的值都处在正常范围内，所以海州湾食物网的复杂性仍保持较高水平。通过物种比例、杂食性指数、连接复杂性指数、特征路径长度、聚类系数对食物网结构分析，发现海州湾食物网结构处于稳定状态，能够在一定程度上抵御外界环境的扰动，保证生态系统功能的正常运行。通过对海州湾食物网结构与复杂性的研究，将为今后海州湾食物网功能的深入研究以及海州湾渔业资源的科学管理提供重要依据。  相似文献   

基于生命周期的北京风味餐厅食物消费温室气体排放与减排案例分析     

张孟蓉  陈莎  李素梅 《气候变化研究进展》2021,17(2):140-150

减少粮食浪费不仅关乎粮食安全,而且对于温室气体减排与生态环境保护也至关重要。本文基于生命周期理论,构建了餐厅食物消费模型;然后通过对北京某风味餐厅的现场调研,量化评估了餐厅每人次产生的平均温室气体排放量,并对餐厅剩余食物产生的原因以及通过减少餐厅食物剩余带来的温室气体减排潜力进行了系统分析。研究结果表明,一个中等规模的北京风味餐厅的总温室气体排放量可达每年225.28 t CO₂当量（CO₂e),即2.50 kg CO₂e/人次;人均每餐食物剩余为97.2 g。朋友聚餐以及其他公共环境中消费的食物剩余量均明显高于普通日常就餐,点菜过多和口味与想象不符是产生剩余的重要原因;而学历、年龄较低的消费者更容易产生食物浪费。核算结果表明,在不产生食物浪费的情况下,可减少10.55%来自于餐厅食物消费的温室气体排放,平均约为0.26 kg CO₂e/人次。通过与食物消费相关的温室气体减排分析,以及制定可行的政策,不仅可以减少温室气体排放,而且可以推进可持续消费发展。  相似文献