基于混合聚类的岩体结构面优势分组方法     

许扬  张文  符锐  聂振邦  兰志广  陈怀玉  单博 《世界地质》2020,39(1):113-120

提出一种基于凝聚层次法和模糊C均值法的混合聚类法,用于对岩体结构面的优势组划分。该方法将结构面投放到在单位球面上,并使用欧式距离作为极点的相似性度量准则。先剔除结构面数据中的孤值产状,然后用凝聚层次法得到初步聚类结果,并将其作为FCM法的初始聚类中心,最后用FCM法划分优势组。通对人工生成产状样本的分组,验证了该法的正确性。将该方法应用于大藤峡坝址区实测的结构面数据的划分。在实测数据中寻找到两个孤值产状,成功将大藤峡D1y^1-3地层岩体结构面划分为两组,得到了符合实际的分组结果。  相似文献   

Land Resource Carrying Capacity in Xilin Gol Grassland Transects: A Perspective on Food Nutritional Demand     

YANG Wanni  ZHEN Lin  LUO Qi 《资源与生态学报(英文版)》2019,10(6):614-620

Food safety is an important issue for the development of the national economy and society. Studying regional food supply and demand from the perspective of land resource carrying capacity can provide new references for regional resource sustainability. This study uses the data from farmer and herdsmen household questionnaires, statistical data, land use data, and other sources to construct a land resource carrying capacity (LCC) assessment framework, targeting the food supply and demand of residents in representative areas, specifically the typical grassland pastoral areas, sandy pastoral areas and agro-pastoral areas on the Xilin Gol grassland transects. The three food nutritional indicators of calories, protein and fat were selected for analyzing the balance of land resource carrying capacity. We found that: 1) Along the Xilin Gol grassland, the main local food supply showed a shift from meat and milk to grains, vegetables and fruits. 2) From north to south along the grassland transects, the calorie intake increased gradually, while the intake of protein and fat was highest in pastoral areas and lowest in agricultural areas. 3) The overall land resource carrying capacity of the Xilin Gol grassland transects was in a surplus state, but the land carrying capacity of typical grassland pastoral area was higher than the two other types of areas. This study provides an empirical reference for the sustainable development of regional food nutrition.  相似文献   

“How Much Does Property Cost Up There?”: Exploring the Relationship between Women,Sustainable Farming,and Rural Gentrification in the US     

Ryanne Pilgeram 《社会与自然资源》2019,32(8):911-927

Using in-depth interviews with women engaged in sustainable farming in the western United States, this project explores an unanticipated finding: migration from an urban area to rural “Prairie County” was necessary for these farmers to secure farm land and sustain their farming operations. This article interrogates the role of migration in women’s access to farmland as both an economic and cultural phenomenon. My findings highlight the necessity of migration for women’s participation in sustainable farming and suggest that women’s success in sustainable farming may align with the processes of rural gentrification, by which cultural and economic in-migrants amplify their social privilege and transform the values and economy of rural communities. This project, then, situates gender as a key structure to understanding both the classed dynamics of sustainable agriculture and rural gentrification.  相似文献   

Flow resistance and hydraulic geometry in bedrock rivers with multiple roughness length scales     

Robert I. Ferguson  Richard J. Hardy  Rebecca A. Hodge 《地球表面变化过程与地形》2019,44(12):2437-2449

Many models of incision by bedrock rivers predict water depth and shear stress from discharge; conversely, palaeoflood discharge is sometimes reconstructed from flow depth markers in rock gorges. In both cases, assumptions are made about flow resistance. The depth–discharge relation in a bedrock river must depend on at least two roughness length scales (exposed rock and sediment cover) and possibly a third (sidewalls). A conceptually attractive way to model the depth–discharge relation in such situations is to partition the total shear stress and friction factor, but it is not obvious how to quantify the friction factor for rough walls in a way that can be used in incision process models. We show that a single flow resistance calculation using a spatially averaged roughness length scale closely approximates the partitioning of stress between sediment and rock, and between bed and walls, in idealized scenarios. Both approaches give closer fits to the measured depth–discharge relations in two small bedrock reaches than can be achieved using a fixed value of Manning's n or the Chézy friction factor. Sidewalls that are substantially rougher or smoother than the bed have a significant effect on the partitioning of shear stress between bed and sidewalls. More research is needed on how best to estimate roughness length scales from observable or measurable channel characteristics. © 2019 John Wiley & Sons, Ltd.  相似文献   

网络大数据下的中国现代食甜习惯空间分布特征及其影响因素研究     

姚可桢  岳书平 《地球信息科学学报》2020,22(6):1202-1215

饮食地理文化作为地域文化中最具地方特色的重要元素,在现代人口大规模流动背景下呈现出全新的多样化局面,而基于传统认知的“南甜北咸”的地域分异已然不能代表中国现代食甜分布的空间特征。因此,本文采用网络爬虫技术,获取我国大陆31个省会城市共计约2000万条美食消费数据,从传统类菜品、主食类菜品、饮料类和甜品类菜品4个方面计算城市食甜度,在ArcGIS、MySQL软件支持下,借助GIS空间分析和数理统计方法探究我国现代食甜习惯的空间分布特征,分析影响食甜分布的因素。研究发现：① 中国食甜在空间分布上存在显著的地域分异特征,聚类分析评价参数R ²高达0.88,现代食甜习惯总体呈现“东高北中,西微内低”的包围式格局;② 从整体抑或局部角度,在1%显著性水平上莫兰指数均为正,中国食甜分布呈现显著的空间正相关关系,形成特色鲜明的3个地理集聚区,即以苏浙沪闽为主的东南沿海高甜集聚区,以渝黔川为主的西南内陆低甜集聚区和以陕宁为主的西北内陆低甜集聚区;③ 构建了中国现代食甜习惯分布影响因素模型,其拟合精度为0.82,分析结果显示降水、湿度、气温等气象要素及地理位置是影响现代我国食甜空间分布的重要因素。  相似文献   

基于碳、氮稳定同位素的雅浦海沟底栖生物食物来源和营养级初探     

郭承秧  杨志  陈建芳  郑豪  张东声  冉莉华  王春生  鹿博  陈倩娜 《海洋学报》2018,40(10):51-60

为了分析雅浦海沟中底栖生物群落的食物来源和营养级，本研究分析了雅浦海沟真光层中浮游植物和浮游动物、海底沉积物和巨型底栖生物（海绵、海参、海蛇尾、海星、海葵和钩虾）中的碳、氮稳定同位素组成。研究发现雅浦海沟真光层中的浮游植物和浮游动物δ13C值[（-22.8±0.4）‰和（-21.8±0.8）‰]和δ15N值[（5.4±0.4）‰和（6.8±0.2）‰]与巨型底栖生物的δ13C值（-20.1‰~-16.8‰）和δ15N值（11.9‰~17.9‰）的差异超过了一个营养级，表明作为底栖生物的初始食物来源的浮游植物和浮游动物在向下输送的过程中经历了食物链传递和细菌的降解。巨型底栖生物的δ15N和δ13C值之间无显著的相关性，此外不同物种之间营养级也存在明显差异，表现为海绵的营养级相对较高（3.4~4.7），海参（3.3~3.6）、海蛇尾（3.4~3.5）和海星（3.2~3.7）的营养级较为接近，钩虾（2.9~3.3）和海葵（3.1）的营养级则相对略低，反映了底栖生物不同物种之间食物来源的多样化。  相似文献   

粮食地理学视角下乡村本土农业的社会建构——元阳哈尼梯田稻作系统案例   总被引：1，自引：0，他引：1  

陶伟  蔡浩辉  廖健豪 《地理科学》2020,40(4):637-645

选取元阳哈尼梯田稻作系统为研究对象,基于粮食地理学的农产品生产-消费网络理论,通过深度访谈等方法分析多元主体在本土农业生产消费领域中的策略及行为,解读其中的社会建构现象。研究发现:农业生产领域中多元参与特征显著,优质稻种的人为筛选、种养品种的多样化以及土地流转的推广均为政府、村民和外来企业为实现各自利益而共同协商达成的策略,不同行动者共同利用与改造着农业生产的各种要素;农产品消费领域中,政府和企业逐步承担了农产品商品化的后续工序,国有资本完成农产品的收购、加工与包装,外来商业资本负责建构商品品牌,满足目标消费者的市场需求是他们的共同目标。  相似文献   

全球粮食安全格局的时空演化     

蔡建明  马恩朴  林静  廖柳文  韩燕 《地理学报(英文版)》2020,30(2):179-196

Food security is the primary prerequisite for achieving other Millennium Development Goals(MDGs).Given that the MDG of“halving the proportion of hungers by 2015”was not realized as scheduled,it will be more pressing and challenging to reach the goal of zero hunger by 2030.So there is high urgency to find the pattern and mechanism of global food security from the perspective of spatio-temporal evolution.In this paper,based on the analysis of database by using a multi-index evaluation method and radar map area model,the global food security level for 172 countries from 2000 to 2014 were assessed;and then spatial autocorrelation analysis was conducted to depict the spatial patterns and changing characteristics of global food security;then,multi-nonlinear regression methods were employed to identify the factors affecting the food security patterns.The results show:1)The global food security pattern can be summarized as“high-high aggregation,low-low aggregation”.The most secure countries are mainly distributed in Western Europe,North America,Oceania and parts of East Asia.The least secure countries are mainly distributed in sub-Saharan Africa,South Asia and West Asia,and parts of Southeast Asia.2)Europe and sub-Saharan Africa are hot and cold spots of the global food security pattern respectively,while in non-aggregation areas,Haiti,North Korea,Tajikistan and Afghanistan have long-historical food insecurity problems.3)The pattern of global food security is generally stable,but the internal fluctuations in the extremely insecure groups were significant.The countries with the highest food insecurity are also the countries with the most fluctuated levels of food security.4)The annual average temperature,per capita GDP,proportion of people accessible to clean water,political stability and non-violence levels are the main factors influencing the global food security pattern.Research shows that the status of global food security has improved since the year 2000,yet there are still many challenges such as unstable global food security and acute regional food security issues.It will be difficult to understand these differences from a single factor,especially the annual average temperature and annual precipitation.The abnormal performance of the above factors indicates that appropriate natural conditions alone do not absolutely guarantee food security,while the levels of agricultural development,the purchasing power of residents,regional accessibility,as well as political and economic stability have more direct influence.  相似文献   

Evaluation of food competition and resource partitioning of recruiting fish with permanent residents in a seagrass habitat     

Craig A. Meakin 《新西兰海洋与淡水研究杂志》2020,54(2):149-166

ABSTRACT

Recruiting King George whiting Sillaginodes punctatus were studied to assess the potential for food competition with permanent resident fish species in a nursery habitat. Marine migrant post larval S. punctatus (<60?mm TL) consumed primarily harpacticoid copepods and had high (>0.6) diet overlap with permanent resident fish species Favonigobius leteralis and Stigmatopora nigra. Food electivity index indicated that S. punctatus juveniles preferred harpacticoid copepods and amphipods, while juvenile Heteroclinus adelaide and Gymnapistes marmoratus migrating to the nursery habitat targeted larger prey such as amphipods. Preference for larger prey by H. adelaide and G. marmoratus species coupled with differences in prey composition in the stomach was due to mouth size and feeding habits, resulting in different food preferences to S. punctatus. The whiting showed an ontogenetic shift in diet with early settlers (>60?mm TL) consuming less copepods and more amphipods, while previous year recruits (>120?mm TL) consumed polychaete worms. This study indicates that competition for food resources between the new recruiting S. punctatus juveniles and permanent resident juveniles is reduced through differences in temporal and spatial feeding behaviours, mouth morphology, and ontogenetic shift in prey consumption.  相似文献   

基于拓扑网络研究海州湾食物网结构与复杂性   总被引：1，自引：0，他引：1  

徐从军  刘阳  程远  徐宾铎  张崇良  任一平  薛莹 《海洋学报》2020,42(4):47-54

针对食物网结构与复杂性的研究有助于深入解析食物网的功能、营养动力和能量转化过程。本文根据2011年3?12月在海州湾及其邻近海域进行的5个航次的渔业资源底拖网调查资料以及胃含物分析数据，基于11个拓扑网络指数，构建了海州湾拓扑网络，研究海州湾食物网的结构与复杂性。结果表明，本文分析的海州湾食物网物种数S为93，连接数L为1 021，每个物种的相互作用数量L/S为10.98，连接性L/S2为0.12；顶级物种、中间物种、基础物种的比例分别为29%、69%和2%；食物网的杂食性指数为87%，连接复杂性指数SC为22.20，特征路径长度ChPath为2.11，聚类系数CC为0.23。通过每个物种的相互作用数量和连接性的研究显示，L/S和L/S2的值都处在正常范围内，所以海州湾食物网的复杂性仍保持较高水平。通过物种比例、杂食性指数、连接复杂性指数、特征路径长度、聚类系数对食物网结构分析，发现海州湾食物网结构处于稳定状态，能够在一定程度上抵御外界环境的扰动，保证生态系统功能的正常运行。通过对海州湾食物网结构与复杂性的研究，将为今后海州湾食物网功能的深入研究以及海州湾渔业资源的科学管理提供重要依据。  相似文献