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Gorka Merino Manuel Barange Julia L. Blanchard James Harle Robert Holmes Icarus Allen Edward H. Allison Marie Caroline Badjeck Nicholas K. Dulvy Jason Holt Simon Jennings Christian Mullon Lynda D. Rodwell 《Global Environmental Change》2012,22(4):795-806
Expansion in the world's human population and economic development will increase future demand for fish products. As global fisheries yield is constrained by ecosystems productivity and management effectiveness, per capita fish consumption can only be maintained or increased if aquaculture makes an increasing contribution to the volume and stability of global fish supplies. Here, we use predictions of changes in global and regional climate (according to IPCC emissions scenario A1B), marine ecosystem and fisheries production estimates from high resolution regional models, human population size estimates from United Nations prospects, fishmeal and oil price estimations, and projections of the technological development in aquaculture feed technology, to investigate the feasibility of sustaining current and increased per capita fish consumption rates in 2050. We conclude that meeting current and larger consumption rates is feasible, despite a growing population and the impacts of climate change on potential fisheries production, but only if fish resources are managed sustainably and the animal feeds industry reduces its reliance on wild fish. Ineffective fisheries management and rising fishmeal prices driven by greater demand could, however, compromise future aquaculture production and the availability of fish products. 相似文献
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Marie-Caroline Badjeck Jaime Mendo Matthias Wolff Hellmuth Lange 《Climatic change》2009,94(1-2):211-232
Peru experiences recurrent ENSO (El Niño Southern Oscillation) events during which the Peruvian bay scallop (Argopecten purpuratus) undergoes substantial changes in its stock size. In the North of the country strong warm ENSO events are synonymous with floods and river discharges that negatively affect scallop biomass, while in the South increased sea surface temperatures lead to an increase in stock size. This paper explores how formal institutions respond to climate variability and resource fluctuations in the scallop fishery, and what role they play in the maintenance or erosion of resilience. The research shows that formal institutions are slow to learn, self-reorganize and respond to climate variability while fishermen’s responses are spontaneous, ensuring a rapid process of individual adaptation. Institutional responses are mostly ex-post, and are not strongly shaped by past experience, thus eroding the resilience of the system. However, fishermen’s responses sometimes lead to negative outcomes such as local stock overexploitation or ‘invasion’ of natural scallop habitats for scallop grow-out, and formal institutions play an important role in resilience building through the control of effort and entry in the fishery. In this paper causal loop diagrams are used to conceptualize the fishery system to highlight key variables and processes. The study thus provides the opportunity to explore the usefulness of causal loop diagrams and conceptual models combined with participatory approaches in the exploration of the resilience of a system. The case study also illustrates that individual adaptation, a feature of resilience, is occurring and will occur spontaneously, changing property right regimes and responding not only to climate variability but also market forces. In order to maintain and build resilience and engender positive management outcomes, formal institutions not only need to shape fishermen decision-making, they must also contribute to knowledge building as well as the adoption of innovative approaches. 相似文献
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There is increasing concern over the consequences of global warming for the food security and livelihoods of the world's 36 million fisherfolk and the nearly 1.5 billion consumers who rely on fish for more than 20% of their dietary animal protein. With mounting evidence of the impacts of climate variability and change on aquatic ecosystems, the resulting impacts on fisheries livelihoods are likely to be significant, but remain a neglected area in climate adaptation policy. Drawing upon our research and the available literature, and using a livelihoods framework, this paper synthesizes the pathways through which climate variability and change impact fisherfolk livelihoods at the household and community level. We identify current and potential adaptation strategies and explore the wider implications for local livelihoods, fisheries management and climate policies. Responses to climate change can be anticipatory or reactive and should include: (1) management approaches and policies that build the livelihood asset base, reducing vulnerability to multiple stressors, including climate change; (2) an understanding of current response mechanisms to climate variability and other shocks in order to inform planned adaptation; (3) a recognition of the opportunities that climate change could bring to the sector; (4) adaptive strategies designed with a multi-sector perspective; and (5) a recognition of fisheries potential contribution to mitigation efforts. 相似文献
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