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In this paper, we investigated the effects of temperature, oxygen, antioxidants, and corn germ oil on the stability of astaxanthin from Haematococcus pluvialis under different storage conditions, and changes in the composition of astaxanthin esters during storage using high performance liquid chromatography and spectrophotometry. Oxygen and high temperatures （22-25~C） significantly reduced the stability of astaxanthin esters. Corn germ oil and antioxidants （ascorbic acid and vitamin E） failed to protect astaxanthin from oxidation, and actually significantly increased the instability of astaxanthin. A change in the relative composition of astaxanthin esters was observed after 96 weeks of long-term storage. During storage, the relative amounts of free astaxanthin and astaxanthin monoesters declined, while the relative amount of astaxanthin diesters increased. Thus, the ratio of astaxanthin diester to monoester increased, and this ratio could be used to indicate if astaxanthin esters have been properly preserved. If the ratio is greater than 0.2, it suggests that the decrease in astaxanthin content could be higher than 20%. Our results show that storing algal powder from H. pluvialis or other natural astaxanthin products under vacuum and in the dark below 4~C is the most economical and applicable storage method for the large-scale production of astaxanthin from H. pluvialis. This storage method can produce an astaxanthin preservation rate of at least 80% after 96 weeks of storage. 相似文献
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SO2 is very rapidly hydrated to sulfurous acid in water solution at pH value above 6.0,whereby sulfite is yielded from the disassociation of protons.We aimed to improve the sulfite transformation efficiency and provide a basis for the direct utilization of SO2 from flue gas by a microalgal suspension.Chlorella sp.XQ-20044 was cultured in a medium with 20 mmol/L sodium sulfite under different physicochemical conditions.Under light conditions,sulfite concentration in the algal suspension reduced linearly over time,and was completely converted into sulfate within 8 h.The highest sulfite transformation rate(3.25 mmol/(L·h)) was obtained under the following conditions:35°C,light intensity of 300μmol/(m2·s),NaHCO3 concentration of 6 g/L,initial cell density(OD540) of 0.8 and pH of 9-10.There was a positive correlation between sulfite transformation rate and the growth of Chlorella,with the conditions favorable to algal growth giving better sulfite transformation.Although oxygen in the air plays a role in the transformation of SO2-3 to SO2-4,the transformation is mainly dependent on the metabolic activity of algal cells.Chlorella sp.XQ-20044 is capable of tolerating high sulfite concentration,and can utilize sulfite as the sole sulfur source for maintaining healthy growth.We found that sulfite 20 mmol/L had no obvious effect on the total lipid content and fatty acid profiles of the algae.Thus,the results suggest it is feasible to use flue gas for the mass production of feedstock for biodiesel using Chlorella sp.XQ-20044,without preliminary removal of SO2,assuming there is adequate control of the pH. 相似文献
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Accurate quantification of astaxanthin from Haematococcus crude extract spectrophotometrically 总被引：2，自引：1，他引：1
The influence of alkali on astaxanthin and the optimal working wave length for measurement of astaxanthin from Haematococcus crude extract were investigated, and a spectrophotometric method for precise quantification of the astaxanthin based on the method of Boussiba et al. was established. According to Boussiba's method, alkali treatment destroys chlorophyll. However, we found that: 1) carotenoid content declined for about 25% in Haematococcus fresh cysts and up to 30% in dry powder of Haematococcus broken cysts after alkali treatment; and 2) dimethyl sulfoxide (DMSO)-extracted chlorophyll of green Haematococcus bares little absorption at 520-550 nm. Interestingly, a good linear relationship existed between absorbance at 530 nm and astaxanthin content, while an unknown interference at 540-550 nm was detected in our study. Therefore, with 530 nm as working wavelength, the alkali treatment to destroy chlorophyll was not necessary and the influence of chlorophyll, other carotenoids, and the unknown interference could be avoided. The astaxanthin contents of two samples were measured at 492 nm and 530 nm; the measured values at 530 nm were 2.617 g/100 g and 1.811 g/100 g. When compared with the measured values at 492 nm, the measured values at 530 nm decreased by 6.93% and 11.96%, respectively. The measured values at 530 nm are closer to the true astaxanthin contents in the samples. The data show that 530 nm is the most suitable wave length for spectrophotometric determination to the astaxanthin in Haematococcus crude extract. 相似文献
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利用测定净光合放氧速率的方法研究了温度、盐度、pH值和光照强度对东海原甲藻(Prorocentrum donghaiense)光合作用的影响.东海原甲藻适宜的温度范围是15～30℃,最适温度22～28℃,低于9℃和高于33℃,不能进行光合作用;适宜的盐度范围为22～35,最适盐度28～30;适宜的pH范围较小,为6.0～9.0, 最适pH值范围7.5～8.5,与所生活的海洋环境一致,pH高于9.5,不能进行有效的光合作用,pH10.0可致死全部细胞;光饱和点在600 μmol/(m~2·s)附近,在更高光强下没有发生光抑制.测定的对光合作用适宜的条件和最适条件与他人培养试验结果一致,与东海原甲藻赤潮发生现场的生态调查结果吻合.表明通过测定光合作用速率对主要生态因子变化的响应,可以掌握藻类生长繁殖对主要生态因子的要求以及对这些因子变化的适应能力.了解赤潮藻的生理生态特性是认识赤潮发生机理的基础,本研究结果为认识赤潮发生的机理提供了重要的信息. 相似文献
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