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Water samples were collected monthly for 3 years at 66°N, 2°E in the Norwegian Sea, 250 nautical miles off the Norwegian coast. Concentrations of mono- and polysaccharides were measured with the 2,4,6-tripyridyl-s-triazine (TPTZ) spectroscopic method. Total dissolved carbohydrates varied from 3.4 to 28.2 μM C of all samples and the ratio of carbohydrate to dissolved organic C (DOC) varied from an average of 14% at 0–25 m depth to 11% at 800–2000 m depth. This indicates that dissolved carbohydrates were a significant constituent of DOC in the Norwegian Sea. Polysaccharides varied from 0.4 to 21.5 μM C and monosaccharides from 0.7 to 11.7 μM C at all depths. The level of monosaccharides was relatively constant at 2.8–3.2 μM C below the euphotic zone, whereas polysaccharides showed more varying concentrations. Dissolved carbohydrates accumulated during the productive season, reaching maximum concentrations during summer although interannual differences were observed. A significant positive correlation between Chl a and soluble carbohydrate was found in one growing season with nutrient analyses. Average values for total carbohydrates were highest in the surface – 0 to 25 m – with 13.3 μM C and decreased to 8.4 μM C at 800–2000 m depth. The ratio of monosaccharides to polysaccharides exhibited a marked seasonal variation, increased from January to a maximum in June of 1.1, and declined to 0.5 in July. 相似文献
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E. Ortega-Retuerta I. Reche E. Pulido-Villena S. Agustí C.M. Duarte 《Marine Chemistry》2009,115(1-2):59-65
Transparent exopolymer particles (TEP) are formed by the assembly of dissolved precursors, mainly mono and polysaccharides (DMCHO and DPCHO) that are released by microorganisms. Although TEP formation plays a significant role in carbon export to deep waters and can affect gas exchange at the sea surface, simultaneous measurements of TEP and their precursors in natural waters have been scantly reported. In this study, we described the spatial (vertical and regional) distribution of TEP, DMCHO and DPCHO in a region located around the Antarctic Peninsula, assessed their contribution to the total organic carbon pool, and explored their relationships with phytoplankton (with chlorophyll a (chl a) as a proxy) and bacteria. TEP concentration ranged from undetectable values to 48.9 µg XG eq L− 1 with a mean value of 15.4 µg XG eq L− 1 (11.6 µg TEP-C L− 1). DMCHO and DPCHO showed average values of 4.3 µmol C L− 1 and 8.6 µmol C L− 1, respectively. We did not find simple relationships between the concentrations of TEP and dissolved carbohydrates, but a negative correlation between DMCHO and DPCHO was observed. Chl a was the best regressor of TEP concentration in waters within the upper mixed layer, while bacterial production was the best regressor of TEP concentration below the mixed layer, underlining the direct link between these particles and bacterial activity in deep waters. 相似文献
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Distribution and seasonal variation of concentrations of particulate carbohydrates and uronic acids in the northern Indian Ocean 总被引：3，自引：0，他引：3
Vishwas B. Khodse Loreta Fernandes V.V. Gopalkrishna Narayan B. Bhosle Veronica Fernandes S.G. Prabhu Matondkar Ravi Bhushan 《Marine Chemistry》2007,103(3-4):327-346
Suspended particulate matter (SPM) samples were collected from the surface seawaters at 31 stations, and from various depths (2 to 1000 m) at 9 locations in the northern Indian Ocean during various seasons. SPM samples were analyzed for total particulate carbohydrate (TPCHO), total particulate uronic acid (TPURA) and total particulate neutral carbohydrate (TPNCHO) concentrations and composition. Strong spatial, temporal and depth related variations were evident in the distribution of these compounds. In surface waters, concentrations of TPCHO, TPNCHO, and TPURA varied from 0.57 to 3.58 μM C, 0.11 to 2.34 μM C, and from 0.01 to 0.31 μM C, respectively, and accounted for 2.6 to 34.6%, 2 to 24.5%, and 0.2 to 6.3% of POC, respectively, whereas the TPURA accounted for 4.7 to 22.7% of TPCHO. Concentrations and yields of both TPNCHO and TPURA decreased rapidly in the upper 100 m of the water column suggesting their utilization by heterotrophic organisms. Glucose was the most abundant constituent of the TPNCHO. Glucose mole fraction decreased while that of other monosaccharides, especially galactose, arabinose, mannose, rhamnose and fucose increased in the upper 100 m water. Below this depth, mole fraction of glucose increased while that of other sugars decreased with the increasing water depth. Generally, high C:N ratios were associated with low yields of carbohydrates and uronic acids. Inverse correlation between the mole fractions of arabinose plus xylose and rhamnose plus fucose indicates the importance of biogenic and terrestrial organic matter input to the Bay of Bengal. TPURA are surface-active in nature and thus may play an important role in coagulation of particles and macromolecules. The observed spatial and seasonal variations of these compounds may be due to differences in phytoplankton biomass, nutrient status, and the influence of terrestrial material. 相似文献
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