Cloning and expression of vgb gene in Bacillus cereus,improve phenol and p-nitrophenol biodegradation |
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| Institution: | 1. Research Center for Aquatic Genomics, National Research Institute of Fisheries Science, 2-12-4 Fukuura, Kanazawa-ku, Yokohama, Kanagawa 236-8648, Japan;2. AXIOHELIX Co. Ltd., 5-11 Hakozaki, Nihonbashi, Chuouku 103-0015, Tokyo, Japan;3. Research Center for Subtropical Fisheries, Seikai National Fisheries Research Institute, 148-446 Fukai-Ohta, Ishigaki, Okinawa 907-0451, Japan;4. National Research Institute of Fisheries and Environmental of Inland Sea, 2-17-5 Maruishi, Ohno, Hatsukaichi, Hiroshima 739-0452, Japan |
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| Abstract: | In this work, the vgb gene from Vitrocilla stercoraria was used to genetically modify a Bacillus cereus strain isolated from pulp and paper wastewater effluent. The gene was cloned in a multicopy plasmid (pUB110) or uni-copy gene using a chromosome integrative vector (pTrpBG1). B. cereus and its recombinant strains were used for phenol and p-nitrophenol biodegradation using aerobic or micro-aerobic conditions and two different temperatures (i.e. 37 and 25 °C). Complete (100%) phenol degradation was obtained for the strain where the multicopy of vgb gene was present, 98% for the strain where uni-copy gene was present and 45% for wild type strain for the same experimental conditions (i.e. 37 °C and aerobic condition). For p-nitrophenol degradation at the same conditions, the strain with the multi-copy vgb gene was capable to achieve 50% of biodegradation, ～100% biodegradation was obtained using the uni-copy strain and ～24% for wild type strain. When the micro-aerobic condition was tested, the biodegradation yield showed a significant decreased. The biodegradation trend observed for aerobic was similar for micro-aerobic assessments: the modified strains showed higher degradation rates when compared with wild type strain. For all experimental conditions, the highest p-nitrophenol degradation was observed using the strain with uni-copy of vgb gene. Besides the increase of biodegradative capability of the strain, insertion of the vgb gene was observed able to modify other morphological characteristics such as avoiding the typical flake formation in the B. cereus culture. In both cases, the modification seems to be related with the enhancement of oxygen supply to the cells generated by the vgb gene insertion. The application of the genetically modified microorganism (GMM) to the biodegradation of pollutants in contaminated water possesses high potential as an environmentally friendly technology to facing this emergent problem. |
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| Keywords: | Phenol Phenol derivatives Biodegradation Hemoglobin-like protein |
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