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DDT,PCB and benzo(a)pyrene levels in white croaker (Genyonemus lineatus) from southern California
Authors:Richard W Gossett  Harold W Puffer  Robert H Arthur  David R Young
Institution:1. Southern California Coastal Water Research Project, 646 W. Pacific Coast Hwy, Long Beach, CA 90806, USA;2. Department of Pathology, School of Medicine, University of Southern California, Los Angeles, CA 90033, USA;3. Dames & Moore, Inc., Marine Services Group, 1100 Glendon Ave., Los Angeles, CA 90024, USA
Abstract:In 1978 the California Department of Fish and Game carried out a major, independent sportfishing survey in southern California. The results of that survey indicated that approximately one million angler-trip hours per year were spent fishing and that one in three fish caught was a white croaker (Genyonemus lineatus). There was no attempt by the Department of Fish and Game to determine the disposition of caught fish. We conducted a subsequent survey in 1980 which included 12 popular sportfishing sites in the Los Angeles area. Our results also indicated that one in three fish caught was a white croaker. In addition our survey showed that 82% of the sportfishermen ate the white croaker they caught and the median consumption was 14.8 g day?1 person?1. White croaker were then sampled by hook-and-line from 11 of the 12 survey sites plus two control sites and analysed for PCB, DDT and BaP. Median PCB levels ranged from 0.014 to 0.41 mg wet kg?1; median DDT from 0.059 to 7.5 mg wet kg?1 and BaP was below detectable limits of 1 ng for all sites.
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