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Long-chain monounsaturated fatty acids as biomarkers for the dispersal of organic waste from a fish enclosure
Authors:Van Biesen Geert  Parrish Christopher C
Institution:Department of Chemistry, Memorial University of Newfoundland, St. John's, NF, Canada. s02gvb@mun.ca
Abstract:Sedimentation of food particles and fecal pellets under fish pens can lead to organic enrichment of the sediment. This study looked at the potential of lipid biomarkers as an indicator for the dispersal of organic waste from a fish enclosure. The lipid class and fatty acid composition of settling particles collected by sediment traps on a transect away from a cod enclosure was determined. The proportions of free fatty acids and of three long-chain monounsaturated fatty acids close to the fish pens were significantly higher (p<0.05) than before the fish enclosure was in operation and decreased moving away from the pens. This indicated a higher contribution of feces and/or uneaten feed to the settling particles at this location. Free fatty acids are the major lipid class in feces. Long-chain monounsaturated fatty acids are abundant in the feed and are also found in high proportions in feces because of their lower digestibility compared to other fatty acids.
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