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A comparison of the levels of hepatic aryl hydrocarbon hydroxylase in fish caught close to and distant from north sea oil fields
Authors:JM Davies  JS Bell  C Houghton
Abstract:Large-scale use of oil-based muds for drilling operations offshore can lead to high concentrations of aromatic hydrocarbons in the sediments close to these platforms. Fish were trawled from stations close to and distant from such platforms and the levels of hepatic aryl hydrocarbon hydroxylase (AHH) were determined in cod, haddock and whiting. These three species were caught in sufficient numbers to make reasonable preliminary data sets. The data for cod and haddock showed significantly higher levels of AHH in the livers of fish caught close to oil platforms than in those caught in areas away from oil activity, while whiting showed no such differences. A much larger sample number together with some measurement of enhanced cytochrome P-450 levels would be required to substantiate this trend, but these data are the first indications that the oil in the sediments around platforms may be biochemically available to fish in the area.
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