Phytoplankton community structure,as derived from pigment signatures,in the Kuroshio Extension and adjacent regions in winter and spring |
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| Authors: | Yuta Nishibe Kazutaka Takahashi Mitsuhide Sato Taketoshi Kodama Shigeho Kakehi Hiroaki Saito Ken Furuya |
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| Institution: | 1.Department of Aquatic Bioscience,The University of Tokyo,Tokyo,Japan;2.Japan Sea National Fisheries Research Institute,Japan Fisheries Research and Education Agency,Niigata,Japan;3.Tohoku National Fisheries Research Institute,Japan Fisheries Research and Education Agency,Miyagi,Japan;4.Atmosphere and Ocean Research Institute,The University of Tokyo,Chiba,Japan |
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| Abstract: | The relationships between the spatiotemporal variation in phytoplankton community structure and environmental variables were investigated in the Kuroshio Extension (KE) region from winter to spring by analysing biomarker pigments. In winter, when the mixed layer was deep, phytoplankton communities were characterised by low biomass and a relatively high dominance of cryptophytes, followed by chlorophytes and pelagophytes. In spring, phytoplankton biomass generally increased with shoaling of the mixed layer. In April, when nitrate was not exhausted, chlorophytes became the most dominant group throughout the KE region, followed by cryptophytes. In May, in the south of the KE, phytoplankton biomass decreased with the depletion of nitrate and cyanobacteria dominated, whereas at the northern edge of the KE, phytoplankton biomass remained high. A predominance of diatoms occurred sporadically at the northern edge of the first ridge with a shallow mixed layer and an elevated nutricline. In contrast, the contribution of diatoms was low at the northern edge of the second ridge, despite high levels of nitrate and silicic acid, suggesting that factors other than macronutrient depletion limited diatom production. In general, the contribution of diatoms to the total phytoplankton biomass in the KE region was small in both winter (2.9%) and spring (16%). This study showed that the phytoplankton communities in the KE region during the spring bloom were generally composed of non-diatom phytoplankton groups, chlorophytes, cryptophytes, and prasinophytes. It is necessary to identify the roles of non-diatoms in grazing food chains to more accurately evaluate the KE as a nursery area for pelagic fish. |
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