| Abstract: | Stomach content analyses were performed on the Cape stumpnose Rhabdosargus holubi. The contents were identified to species level and the dietary importance of each component assessed by employing unrelated quantifying methods, which were subsequently combined to determine an index of relative importance (IRI). The index was determined on a seasonal basis as well as for individual sampling stations. The aquatic macrophyte Zostera capensis was the single most abundant item and, together with filamentous algae, constituted the major proportion (IRI = 7 314) of the diet. Crustacea were the next most abundant (IRI = 6 534), followed by Mollusca (IRI = 160). Stomach contents from the sampling stations in the lower reaches were dominated by aquatic macrophytes and algae, whereas those from the middle and upper reaches had a higher incidence of Crustacea. Mollusca in the diet were uniformly distributed throughout the estuary. There was considerable flexibility in the feeding pattern of R. holubi. |
