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Experimental study of the interspecific competition between two sibling marine herbivorous rotifers in relation to food availability and initial population density
作者姓名:Divya S P  Kathiresan K  Asha P  Sekar V  Rajasekaran R
作者单位:Centre of Advanced Study in Marine Biology, Faculty of Marine Sciences, Annamalai University;School of Environmental Studies, Cochin University of Science and Technology
摘    要:Our laboratory study concerns the competitive interaction between two marine rotifer species Brachionus plicatilis and Brachionus rotundiformis at five algal (Nannochloropsis salina) concentrations (0.4×106 to 32.4×106 cells/ml) and at four initial inoculation densities (numerically, 100% B. plicatilis; 75% B. plicatilis and 25% B. rotundiformis, 50% each of the two species; 25% B. plicatilis and 75% B. rotundiformis and 100% B. rotundiformis. The initial biomass varied as 0.33 and 0.22 μg/ml for B. plicatilis and B. rotundiformis respectively. Experiments were performed at (25±1)℃. Population densities were enumerated and the medium was changed daily up to 8 d in the experiment. At the lowest food level tested, B. rotundiformis formed superior competitor than B. plicatilis, regardless of starting inoculation density. Generally when the food concentrations increased, B. plicatilis showed a greater increase in biomass than B. rotundiformis. B. rotundiformis formed the largest in population growth, regardless of increasing food concentrations. When grown alone, B. plicatilis reached peak abundances of (1.311 5±0.028) and (137.5±0.014) μg/ml at low and high food densities respectively. The corresponding values of B. rotundiformis were 0.724 5±0.016 and 18.15±0.021. The adverse effects of B. rotundiformis on the peak abundances of B. plicatilis were observed at the lowest food level and higher initial density. The rate of population growth in controls varied from (0.792±0.162) to (1.482±0.132) μm/d for B. plicatilis and (0.445±0.041) to (0.856±0.012) μm/d for B. rotundiformis, depending on food level. When both species were introduced together, low food levels favoured higher abundance of B. rotundiformis than B. plicatilis, suggesting that increased population density of the smaller B. rotundiformis was more successfull than larger B. plicatilis in brackish waters. Our work reveals that available food (type and quantity) along with starting inoculation density had significant effect on the interspecific competition between marine sibling rotifer species in zooplankton community structure.

关 键 词:competition  food  level  B.  plicatilis  B.  rotundiformis  population  density  interspecific  competition
收稿时间:2011/2/25 0:00:00
修稿时间:2011/12/23 0:00:00

Experimental study of the interspecific competition between two sibling marine herbivorous rotifers in relation to food availability and initial population density
Divya S P,Kathiresan K,Asha P,Sekar V,Rajasekaran R.Experimental study of the interspecific competition between two sibling marine herbivorous rotifers in relation to food availability and initial population density[J].Acta Oceanologica Sinica,2012,31(4):113-126.
Authors:Divya S P  Kathiresan K  Asha P  Sekar V and Rajasekaran R
Institution:1.Centre of Advanced Study in Marine Biology, Faculty of Marine Sciences, Annamalai University, Parangipettai 608502, Tamilnadu, India2.School of Environmental Studies, Cochin University of Science and Technology, Cochin-22, Kerala, India
Abstract:Our laboratory study concerns the competitive interaction between two marine rotifer species Brachionus plicatilis and Brachionus rotundiformis at five algal (Nannochloropsis salina) concentrations (0.4×10~6 to 32.4×10~6 cells/ml) and at four initial inoculation densities (numerically, 100% B. plicatilis; 75% B. plicatilis and 25% B. rotundiformis, 50% each of the two species; 25% B. plicatilis and 75% B. rotundiformis and 100% B. rotundiformis. The initial biomass varied as 0.33 and 0.22 μg/ml for B. plicatilis and B. rotundiformis respectively. Experiments were performed at (25±1)℃. Population densities were enumerated and the medium was changed daily up to 8 d in the experiment. At the lowest food level tested, B. rotundiformis formed superior competitor than B. plicatilis, regardless of starting inoculation density. Generally when the food concentrations increased, B. plicatilis showed a greater increase in biomass than B. rotundiformis. B. rotundiformis formed the largest in population growth, regardless of increasing food concentrations. When grown alone, B. plicatilis reached peak abundances of (1.311 5±0.028) and (137.5±0.014) μg/ml at low and high food densities respectively. The corresponding values of B. rotundiformis were 0.724 5±0.016 and 18.15±0.021. The adverse effects of B. rotundiformis on the peak abundances of B. plicatilis were observed at the lowest food level and higher initial density. The rate of population growth in controls varied from (0.792±0.162) to (1.482±0.132) μm/d for B. plicatilis and (0.445±0.041) to (0.856±0.012) μm/d for B. rotundiformis, depending on food level. When both species were introduced together, low food levels favoured higher abundance of B. rotundiformis than B. plicatilis, suggesting that increased population density of the smaller B. rotundiformis was more successfull than larger B. plicatilis in brackish waters. Our work reveals that available food (type and quantity) along with starting inoculation density had significant effect on the interspecific competition between marine sibling rotifer species in zooplankton community structure.
Keywords:competition  food level  B  plicatilis  B  rotundiformis  population density  interspecific competition
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