Challenge of vegetation greening on water resources sustainability: Insights from a modeling‐based analysis in Northwest China |
| |
| Authors: | Fei Tian Yi He Lü Bo Jie Fu Lu Zhang Chuan fu Zang Yong Hui Yang Guo Yu Qiu |
| |
| Institution: | 1. Center for Agricultural Water Research in China, China Agricultural University, Beijing, China;2. State Key Laboratory of Urban and Regional Ecology, Research Center for Eco‐Environmental Sciences, Chinese Academy of Sciences, Beijing, China;3. CSIRO Land and Water Flagship, Canberra, Australia;4. Forestry College of Inner Mongolia Agricultural University, Huhehaote, China;5. Key Laboratory of Agricultural Water Resources, Center for Agricultural Resources Research, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Shijiazhuang, China;6. Key Laboratory for Urban Habitat Environment Science and Technology, School of Environment and Energy, Peking University, Shenzhen, China |
| |
| Abstract: | Forest restoration policies are often implemented without the assessment of their full environmental impact. In this study, we investigated the challenges of vegetation greening resulted from forest restoration on water resource sustainability, using a model‐based simulation in northwestern China. Four different vegetation scenarios and 25 future climate scenarios were employed using the Soil and Water Assessment Tool model. Results suggest that (a) the mean annual evapotranspiration changes from only 7.2% in the barren case to 100% in the forest case; however, it produced a 35.2% reduction in average annual streamflow and a 157% increase in soil water storage. The upstream vegetation greening caused the enhancement of water retention, while also creating great challenges for future downstream water resource sustainability; (b) seasonal effect was significant in that 100% forest case increased evapotranspiration (+40%) but it also reduced the streamflow (?73%) compared to the barren case in growing season, which may exacerbate spring and summer drought; (c) changes of evapotranspiration and streamflow were only 0.3% and ?0.9% at T + 3.9 °C when compared to the historic scenario in barren cases, while for all forest cases, variations were 3% and ?21.8%, respectively; (d) vegetation greening induced more remarkable changes in hydrological components than those resulting from climate change. Our “what if” research provides new insights for promoting sustainable management of water resources and ecosystems in mountainous water source areas. |
| |
| Keywords: | mountain ecosystem streamflow the SWAT model vegetation greening water resources sustainability |
|
|
