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Effect of strong winds on the nutritional condition of anchovy (Engraulis encrasicolus L.) larvae in the Bay of Biscay, Northeast Atlantic, as inferred from an early field application of the DNA/C index
Authors:Bergeron  Jean-Pierre
Institution:Laboratoire Ecologie Halieutique, Direction des Ressources Vivantes, IFREMER, Centre de Nantes B.P. 21105, 44311, Nantes cedex 03, France (e-mail: Jean.Pierre.Bergeron{at}ifremer.fr)
Abstract:
Keywords:Bay of Biscay  DNA/C  European anchovy  fish larvae  nutritional condition  windstress
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