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Brick tea and its health impact
作者姓名:Hairong  LI  Qinbin  LIU  Wuyi  WANG  Xuehui  LIU  Hailong  LI  Shuhai  LI  Xiaoyu  ZHAO  Lizhen  WANG
作者单位:[1]Institute of Geographical Sciences and Natural Resources Research, Chinese Academy of Sciences, Beijing 100101, China [2]Hulunbeier City Institute for Disease control, Hulunbeier, Inner-Mongolia, Hulunbeier 162650, China
摘    要:Tea bush is one of the plants cultivated in acidic soil, and is a typical hyper-accumulator of F and Al. Brick tea is a kind of brick-formed tea compressed using the older and coarse leaves and branches of tea trees. Brick tea mixed with milk is drunk as a daily indispensable beverage for Mongols, Ewenki, and other minority nationalities in the pastoral and semi-pastoral areas of Northwest China. It is reported that drinking brick tea can result in dental and skeletal fluorosis due to the high F content in it. Because Alzheimer's disease (AD) is related with Al in human brain, and Al has potential toxicities for skeletal and neural systems,

关 键 词:砖茶  氟中毒    酸性土壤

Brick tea and its health impact
Hairong LI Qinbin LIU Wuyi WANG Xuehui LIU Hailong LI Shuhai LI Xiaoyu ZHAO Lizhen WANG.Brick tea and its health impact[J].Chinese Journal of Geochemistry,2006,25(B08):73-74.
Abstract:
Keywords:brick tea  fluorosis  aluminum  fluorine
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