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Comparing management of recreational Pagrus fisheries in Shark Bay (Australia) and Sagami Bay (Japan): Conventional catch controls versus stock enhancement
Authors:Ronald WD Mitchell  Osamu Baba  Gary Jackson  Tatsuya Isshiki
Institution:1. Department of Marine Policy and Culture, Tokyo University of Marine Science and Technology, 4-5-7, Konan, Minato-ku, Tokyo 108 8477, Japan;2. Western Australian Fisheries and Marine Research Laboratories, PO Box 20, North Beach, WA 6920, Australia;3. Kanagawa Prefectual Fisheries Technology Center, Jyogashima, Misaki, Miura, Kanagawa 238 0237, Japan
Abstract:This paper compares the management of recreational fisheries for pink snapper (Pagrus auratus) in the inner gulfs of Shark Bay (Australia) and the closely related red sea bream (Pagrus major) in Sagami Bay (Japan). Fishing and other factors have resulted in population declines of these species in both regions. In response, fishery managers have employed contrasting management, more conventional catch controls in Shark Bay and stock enhancement in Sagami Bay. Although recreational harvest levels were higher than commercial levels in both fisheries, the driving mechanisms are comparatively different due to historical, social, economic and political issues in the respective locations.
Keywords:Multi-sector conflict  Catch allocations  Total allowable catch  Recreational fisheries management  Cost recovery
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