首页 | 本学科首页   官方微博 | 高级检索  
     检索      

三明市低温型食用菌气候资源分析及综合评价
引用本文:官义明,郑美秀.三明市低温型食用菌气候资源分析及综合评价[J].气象与环境科学,2007,30(2):64-67.
作者姓名:官义明  郑美秀
作者单位:1. 永安市气象局,福建,永安,366000
2. 宁化县气象局,福建,宁化,365400
摘    要:在对低温型食用菌生活条件和三明市低温型食用菌气候资源分析的基础上,确定了三明市低温型食用菌的气候指标,并建立气候模式.根据气候模式、地理信息系统、经济效益及交通状况等,综合评价了三明市低温型食用菌的资源状况,并以此为依据,利用GIS软件将三明市分为4个栽培区,即经济效益较低区、适宜栽培区、最适宜发展区和反季节栽培区.

关 键 词:低温型食用菌  气候资源  综合评价  三明市  低温型  食用菌  气候资源分析  综合评价  Edible  Fungus  Type  Low  Temperature  Integrated  Evaluation  反季节  发展区  适宜栽培区  软件  利用  资源状况  交通状况  经济效益  信息系统  地理  气候模式
文章编号:1673-7148(2007)02-0064-04
收稿时间:2006-12-31
修稿时间:2006-12-312007-01-22

Climatic Resources Analysis and Integrated Evaluation of Low Temperature Type Edible Fungus in Sanming
Guan Yiming,Zheng Meixiu.Climatic Resources Analysis and Integrated Evaluation of Low Temperature Type Edible Fungus in Sanming[J].Meteorological and Environmental Sciences,2007,30(2):64-67.
Authors:Guan Yiming  Zheng Meixiu
Institution:1. Zhumadian Meteorological Bureau, Zhumadian 463000, China ; 2. Henan Institute of Meteorological Sciences, Zhengzhou 450003, China ;. Dengzhou Meteorological Bureau, Dengzhou 474150,China
Abstract:Based on the analysis of low temperature type edible fungus growing condition and climatic resources in Sanming, the climatic parameters of low temperature type edible fungus in Sanming were concluded and the climate model was founded. According to the climatic model, GIS, economic benefit and transportation condition, integrated evaluation of low temperature type edible fungus resources in Sanming was made. And according to the integrated evaluation, using GIS software, Sanming was divided into 4 cultivation areas; they were low economic benefit area, suitable cultivation area, most suitable cultivation area and anti-season cultivation area.
Keywords:low temperature type edible fungus  climatic resource  integrated evaluation
本文献已被 维普 万方数据 等数据库收录!
点击此处可从《气象与环境科学》浏览原始摘要信息
点击此处可从《气象与环境科学》下载免费的PDF全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号