Box model analysis on phytoplankton production and grazing pressure in a eutrophic estuary |
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| Authors: | Teruaki Suzuki Katsuya Ishii Kazumasa Imao Yasuo Matsukawa |
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| Institution: | (1) Aichi Prefectural Marine Culture Center, Ichizenmatsu 1-3, Nakayama, Atsumi-cho, Atsumi-gun, 441-36 Aichi-ken, Japan;(2) Japan Marine Biological Research Institute, Co. Ltd., Yutaka-cho 4-3-16, Shinagawa-ku, 142 Tokyo, Japan;(3) Tokai Regional Fisheries Research Laboratory, Kachidoki 5-5-1, Chuo-ku, 104 Tokyo, Japan |
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| Abstract: | To determine the quantitative relationship between phytoplankton production and zooplankton grazing pressure in Atsumi Bay, a eutrophic and partially-mixed estuary, a series of investigations, including measurements of hydrographic conditions, dissolved oxygen, dissolved total nitrogen, particulate organic nitrogen, and phyto- and zooplankton biomass were conducted 13 times at intervals of 2–7 days in June and July 1984. Continuous measurements of water flow and salinity were also carried out to examine transverse flow and horizontal diffusivity. The supply of freshwater and nitrogen was estimated from given data. The changes of hydrographic condition, net photosynthetic rate and community primary production were calculated by a two-layered box model analysis. The grazing rate on phytoplankton obtained as the difference between net photosynthetic rate and community primary production was compared to the one estimated from zooplankton biomass and sardine,Sardinops melanosticta, biomass. The agreement between the data was remarkable in the upper layer, showing the grazing pressure on phytoplankton followed phytoplankton production, suggesting that a large part of produced phytoplankton was immediately grazed by zooplankton. Consequently, the community primary production was depressed to a fairly lower level. An important role of nutrient supply and water circulation, to limit phytoplankton production, was also confirmed. Dynamic response observed between the calculated grazing pressure and the biomass of phytoplankton and protozoa was also analyzed. |
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