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Comments on ‘Prospects for the use of macroalgae for fuel in Ireland and UK: An overview of marine management issues’
Institution:1. Department of Ecology and Evolutionary Biology, University of Kansas, Lawrence, KS 66047, USA;2. Earth Systems Analysis, Sandia National Laboratories, PO Box 5800, Albuquerque, NM 87185, USA;1. Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao 266071, China;2. Institute of Oceanology, Chinese Academy of Sciences, Qingdao 266071, China;3. Laboratory for Marine Ecology and Environmental Science, Qingdao National Laboratory for Marine Science and Technology, Qingdao 266071, China;4. Function Laboratory for Marine Fisheries Science and Food Production Processes, Qingdao National Laboratory for Marine Science and Technology, Qingdao 266071, China;5. National Engineering Research Center of Marine Shellfish, Weihai 264316, China;1. KTH Royal Institute of Technology, Stockholm: Dept of Sustainable Development, Environmental Science and Engineering. Teknikringen 10B, Stockholm, SE-100 44 Sweden;2. IVL Svenska Miljöinstitutet / IVL Swedish Environmental Research Institute, Kristineberg 566, Fiskebäckskil, 451 78 Sweden;3. Anthesis Enveco AB, Barnhusgatan 4, Stockholm, SE-111 23 Sweden;4. Holmboe & Skarp AB, Norr Källstavägen 9, Sorunda, SE-148 96 Sweden;5. IVL Svenska Miljöinstitutet / IVL Swedish Environmental Research Institute, Box 530 21, Göteborg, 400 14 Sweden;6. Tyréns AB, Peter Myndes backe 16, Stockholm, SE-118 46 Sweden;1. Marine Biological Association of the United Kingdom, The Laboratory, Citadel Hill, Plymouth PL1 2PB, UK;2. School and Plant Biology and Oceans Institute, University of Western Australia, Crawley WA 6009, Western Australia, Australia;3. Institute of Biological, Environmental and Rural Sciences, Aberystwyth University, Aberystwyth SY23 3DA, UK;4. Centre for Marine Ecosystems Research, School of Natural Sciences, Edith Cowan University, Joondalup 6027, Western Australia, Australia
Abstract:Terrestrial crops for biofuel may make a negligible contribution to net greenhouse gas emissions 1], 2] and may cause other environmental impacts such as reducing freshwater resources and food security 3]. In light of these facts there is increasing interest in the production of marine biofuels 4], 5], and so the recent paper in Marine Policy by Roberts and Upham 6] reviewing the cultivation and harvest of UK and Irish seaweeds for biofuels is very pertinent and timely. However it contains a number of factual errors that need correcting and raises several issues, which need fuller clarification. These issues centre around three main themes: (1) a confusion between the occurrence and harvest of intertidal and subtidal species, (2) the relative suitability of seaweeds, and their source (wild harvest versus culture) as feedstock for biofuel generation and (3) an appreciation of the scale at which macroalgae would have to be produced to make any impact on biofuel targets.
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