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光合细菌类胡萝卜素的研究
引用本文:牟海津,王宇新.光合细菌类胡萝卜素的研究[J].海洋湖沼通报,1998(4):32-38.
作者姓名:牟海津  王宇新
作者单位:[1]青岛海洋大学水产学院 [2]山东大学微生物所
摘    要:本文对光合细菌的培养条件进行研究后,发现适当增加菌种的接种量和光照强度,以及微好氧培养,均会提高光合细菌的生长速度,采用石油醚-甲醇抽提法对菌体中的类胡萝卜素进行提取,最终获得的类胡萝卜素产量为170mg/L培养液,菌体湿重为7.5g/L培养液。对所获得的色素的部分性质进行分析,通过薄层层析发现其中含有三种组分,该色素对酸较为稳定,对热的稳定性则较差。在室内光线条件下,具有一定的稳定性,可以较长时

关 键 词:光合细菌  类胡萝卜素  石油醚  提取法  色素

STUDIES OF CAROTENOID FROM PHOTOSYNTHETIC BACTERIA
Mu Haijin.STUDIES OF CAROTENOID FROM PHOTOSYNTHETIC BACTERIA[J].Transaction of Oceanology and Limnology,1998(4):32-38.
Authors:Mu Haijin
Abstract:The extraction technology of carotenoid from photosynthetic bacteria was studied. The bacterial cells were a ccumulated with a suitable medium. The growth could be accelerated when the inoculative volume, illumination intensity or ventilation was enhanced properly. By means of petroleum ether-methanol, carotenoid was extracted from the cells. The yield of carotenoid in ferment medium was 170mg/L,and the wet weight of the cells was 7.5g/L. The properties of carotenoid were studied, and three kinds of components were found by thin-layer chromatography.Carotenoid was stable against acid, but not against heat. It could be preserved for a long time in indoor rays, but decomposed quickly in sunlight.
Keywords:Photosynthetic bacteria  carotenoid
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