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农业地质环境调查成果在农产品认证中的应用
引用本文:周宗尧,宋明义,李恒溪,魏迎春.农业地质环境调查成果在农产品认证中的应用[J].地质通报,2006,25(5):621-625.
作者姓名:周宗尧  宋明义  李恒溪  魏迎春
作者单位:1. 中国地质大学,湖北,武汉,430074;浙江省地质调查院,浙江,杭州,311203
2. 浙江省地质调查院,浙江,杭州,311203;合肥工业大学,安徽,合肥,230009
3. 浙江省地质调查院,浙江,杭州,311203
基金项目:浙江省国土资源厅《杭州市萧山区农业地质环境调查与都市型农业研究》项目(编号:ZD-10)成果.
摘    要:在简介农业地质环境调查和中国农产品认证现状的基础上,论述了农业地质环境调查成果可为无公害农产品、绿色食品和有机食品的产地认证提供有益的补充,特别是在有机食品的产地认证中可发挥独特作用.结合萧山大青梅原产地保护认证的实践,阐明了通过农业地质环境调查建立农作物的原产地地质模型,可为原产地的地域划定提供科学依据,也可为扩大优质农作物的种植面积和调整农业产业结构提供基础资料.

关 键 词:农业地质环境调查  农产品认证  无公害农产品  绿色食品  有机食品  原产地地质模型
文章编号:1671-2552(2006)05-0621-05
收稿时间:2005-09-26
修稿时间:2005-12-05

Application of the results of agrogeological environmental survey in the certification of agricultural products
ZHOU Zong-yao,SONG Ming-yi,LI Heng-xi,WEI Ying-chun.Application of the results of agrogeological environmental survey in the certification of agricultural products[J].Geologcal Bulletin OF China,2006,25(5):621-625.
Authors:ZHOU Zong-yao  SONG Ming-yi  LI Heng-xi  WEI Ying-chun
Institution:1. China University of Geosciences, Wuhan 430074, Hubei, China; 2. Zhejiang Institute of Geological Survey, Hangzhou 311203, Zhejiang, China; 3. Hefei University of Technology, Hefei 230009, Anhui, China
Abstract:The authors introduce the agrogeological environmental survey and status quo of the certification of. agricultural products in China, and on that basis they demonstrate that the results of agrogeological environmental survey can be used in the certification of pollution-free agricultural products, green food and organic food, especially in the certification of origin of organic food. Take for example the certification of origin protection of Xiaoshan green plum, the paper expounds that the construction of a place-of-origin geological model of farm scientific basis for the definition of the region of origin and and adjusting the agricultural structure. crops based on agrogeological environmental survey may provide a also basic data for enlarging the planting area of high quality crops and adjusting the agricultural structure.
Keywords:agrogeological environmental survey  certification of agricultural products  pollution-free food  green food  organic food  place-of-origin geological model
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