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4种对虾耗氧率、CO_2排出量、呼吸商和窒息点的研究(英文)
引用本文:蒋静南.4种对虾耗氧率、CO_2排出量、呼吸商和窒息点的研究(英文)[J].广东海洋大学学报,1999(1).
作者姓名:蒋静南
作者单位:湛江海洋大学基础部!湛江524025
摘    要:较系统研究了斑节对虾、墨吉对虾、日本对虾和刀额新对虾等4种对虾的耗氧率、CO2排出量、呼吸商和窒息点。结果表明,同一种类不同大小和不同种类及生活习性不同,耗氧率、CO2排出量、呼吸商和窒息点有较大的差别。日本对虾、刀额新对虾的耗氧率、CO2排出量比其他两种虾低。墨吉对虾次之,斑节对虾为最高。对DO忍受能力,刀额新对虾最强,在DO0.60mg/L才开始出现窒息。斑节对虾次之,在DO降至0.88mg/L出现窒息。墨吉对虾在DO1.19mg/L出现窒息。日本对虾忍受DO能力最差,在以DO1.31mg/L出现窒息。

关 键 词:耗氧率  CO_2排出量  呼吸商  窒息点  斑节对虾  墨吉对虾  日本对虾  刀额新对虾

Study of Oxygen Consumption Rate, CO_2 Exhaust, Respiratory Quotient and Tolerance to Low Dissolved Oxygen in Four Shrimps Species
Jiang Jingnan.Study of Oxygen Consumption Rate, CO_2 Exhaust, Respiratory Quotient and Tolerance to Low Dissolved Oxygen in Four Shrimps Species[J].Journal of Zhanjiang Ocean University,1999(1).
Authors:Jiang Jingnan
Abstract:The oxygen consumption rate,CO2 exhaust, respiratory quotient, and asphyxiation point inPenaeus monodon, P. merguiensis, P. japonicus and Metapenaeus ensis, are studied systematically inthis article. The results indicate that different species have great differences in their living habits. M.ensis has a lower oxygen consumption rate and asphyxiation point than the other three species. Withinthe same species, the oxygen consumption rate decreasing when their body weight increases. Juvenileshrimps require higher oxygen consumption rates. Also, oxygen consumption is closely related to thewater temperature. Within the same species, the stronger shrimps have greater abilities to withstandlower DO and weak shrimps are unable to withstand lower DO.
Keywords:Oxygen consumption rate CO2 exhaust Respiratory quotient Asphyxiation pointPenaeus monodon Penaeus erguiensis Penaeus japonicus Metapenaeus ensis  
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