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海洋生物对二甲基硫生产的控制作用研究 总被引:1,自引:0,他引:1
二甲基硫(DMS)是参与全球硫循环的最主要的海洋生源硫化物,对全球气候变化和环境酸化产生重要影响.海洋中DMS的产生是一个极为复杂的生物学和生态学过程,主要涉及的生物过程包括浮游植物病毒感染、浮游动物摄食和DMSP裂解酶的活动.根据海洋生物活动在二甲基硫的全球生物地球化学循环中所起着的重要作用,作者综述了国际海洋科学工作者十几年来在DMS生物生产过程研究方面的进展. 相似文献
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硅的生物地球化学过程的研究动态 总被引:24,自引:0,他引:24
陆地物质不断地随河流等载体输入海洋 ,经过海洋几千万种的生物吸收后 ,一起随海洋生物沉降到海底 ,展现了物质从陆地到海底的迁移过程。为了研究这个动态过程 ,本文通过海洋中硅藻的特性和迁移 ,阐述了硅的生物地球化学过程。并与氮、磷进行比较分析 ,讨论了海洋中营养盐的限制和水华产生的原因 ,并认为海洋在生态系统中保持着营养盐和浮游植物的动态平衡。1海洋中硅藻是浮游植物的优势种浮游植物是水生环境中从无机到有机物质转换的主要承担者 ,即主要的初级生产者。它们的变化直接影响着食物链中其他各环节的变化。因此 ,研究浮游植物的… 相似文献
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海洋浮游植物粒径组成及其生物粒径效应研究 总被引:2,自引:0,他引:2
海洋生态系主要由生产者、消费者和分解者构成[1],它们的群落结构和功能 ,生理、生物过程 ,以及在生态系中的物质、能量流动等在很大程度上都与生物粒径大小有关[2~4]。自20世纪60年代 ,随着生物粒径测量技术的不断完善人们提出了海洋生物粒径谱假说 ,即海洋生态系是由最小生物 (如细菌 )至最大生物 (如鲸 )组成的一个生物粒径连续分级谱[5~7]。海洋浮游植物是主要的海洋初级生产者 ,是海洋食物网(链 )的初始环节 [8],因此在生物粒径谱假说的指导下 ,人们逐渐开展了海洋浮游植物粒径组成及其影响因素 ,以及海洋浮游植物生物、化学过程粒径… 相似文献
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将两种海洋浮游植物培养在温度不同的Erdschreiber培养液中发现,脂肪酸成分的不饱和程度随温度的升高而增加。这是由于温度升高增强了新陈代谢率,使制造、贮存的脂肪酸数量增加。在低温海洋环境中,脂肪酸的消耗是主要的。实验结果为我们研究环境条件的改变对浮游植物体中脂肪酸组成的影响以及为研究脂肪酸在食物链中的传递过程提供了依据。 相似文献
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氮是海洋浮游植物必需的大量元素,又是海洋浮游植物生长的主要限制因子之一,研究氮元素的补充机制对了解海洋生态系统有重要意义。海区氮营养盐的补充主要通过新生氮实现,其主要补充机制为径流输入、大气干湿沉降、水体混合、上升流及生物固氮作用。生物固氮是指固氮生物将大气中的氮气还原成氨的过程,对地球上氮循环和氮平衡具有不可替代的作用。海洋生物固氮作用是维持海洋初级生产力和新生产力的一个重要生态反应。海洋中固氮生物种类较多,主要包括固氮蓝藻、异养细菌和光合细菌。 相似文献
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在由浮游植物、虾、鱼、哺乳动物组成的一条海洋食物链中,如果磷虾灭绝或大大减少,则那些主要以磷虾为食的巨鲸和其他鱼类等也将灭绝或减少,南大洋生态平衡也随之被破坏。所以,磷虾是南大洋海洋生物的食物链的中心和维持南大洋海洋生态平衡的关键。 相似文献
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Fatty acids present in suspended particles were examined following the onset of a phytoplankton bloom in an experimental marine mesocosm set up in Patricia Bay, Saanich Inlet, British Columbia, Canada. The predominantly diatom bloom, triggered by the addition of nutrients at the commencement of the experiment, was succeeded by several other phytoplankton forms, which in turn led to changes in particulate chl a, and organic carbon, and nitrogen within the experimental enclosure. An examination of individual fatty acids indicated that the variation of individual fatty acids can be classified into three groups, although the variation pattern of individual fatty acids differed from one another. An attempt was made to establish the factors controlling particulate fatty acid concentrations by principal component analysis. After Varimax rotation, six factors were extracted, of which four factors contributed to 83% of the data matrix. These were mainly dependent on the source of the particles i.e., diatoms, dinoflagellates, and bacteria.Fatty acid concentrations obtained by analysis of different lipid class fractions indicated that the production of fatty acids was distinctly related to the growth stage of the phytoplankton bloom. Fatty acids in triglycerides peaked during stationary phase, whereas fatty acids in polar lipids were high during the stage of an increase of phytoplankton biomass. However, fatty acid composition in both lipid classes changed under the influence of species succession of the phytoplankton population. This strongly suggested that species succession of the phytoplankton exerted the most significant control on fatty acid composition of particulate matter. 相似文献
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Sediment traps were deployed at 5 depths of 100 through 5,250 m to collect suspended sediments in the northern North Pacific (47°51.1'N; 176°20.6'E, 5,300 m deep) in the summer of 1978. Fatty acid composition was determined in the samples of phytoplankton, particulate matter, trap sediment and bottom sediment.Fatty acid composition of the trap sediments revealed no significant vertical trend throughout the water column from depths of 100 to 5,250 m, and were also similar to those of the phytoplankton and the particulate matter from the euphotic layer. However, a marked difference in the fatty acid composition was observed between the trap sediments and the particulate matter from deep waters. Therefore, it can be concluded that the source of fatty acids in the trap sediments is the particulate matter from the euphotic layer but not from deep waters.Unsaturated fatty acids highly susceptible to biological agents were rather abundant in the trap sediments as well as in the phytoplankton and particulate matter from the euphotic layer, however no unsaturated fatty acid was found in the particulate matter from deep waters. From these findings, it is clear that the particulate matter of the euphotic layer is transported to deep waters very rapidly. As the sinking rate of fecal pellets produced by zooplankton is in the range of ten to hundreds of meters a day, fecal pellets are assumed to be the most likely carrier of rapid-transport of organic matter including fatty acids from the euphotic layer to deep waters. 相似文献
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Fatty acid composition of phytoplankton, settling particulate matter and sediments at a sheltered bivalve aquaculture site 总被引:5,自引:0,他引:5
Fatty acid biomarkers were used to investigate the biogeochemistry of a former blue mussel (Mytilus edulis) aquaculture site in a shallow, sheltered cove in northeastern Newfoundland. High levels of polyunsaturated fatty acids (PUFA) in net-tow and sediment trap samples indicated a substantial phytoplankton source of organic matter, and fluctuations in specific fatty acid biomarkers reflected the changing abundances of diatoms and dinoflagellates. In comparison, sediments contained very low levels of PUFA (<15%) and were dominated by terrestrial and bacterial markers. In a separate study, blue mussels were grown at this closed site, providing the opportunity to examine the relationship between lipid supply, as recorded by net-tow and trap samples, and bivalve requirements. The average plankton fatty acid composition throughout the year agreed well with that of the adult blue mussels, suggesting that fatty acids were provided in proportions very similar to the bivalves' requirements. The fatty acid composition of the blue mussels was typical of those collected elsewhere, with PUFA proportions near 50%. However, examination of fatty acid data of plankton sampled in other areas revealed that the plankton in the current study may have been unusual in providing fatty acids at levels required by the bivalves. 相似文献
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于2008年7月在黄、渤海区域采集了17个漂移浒苔样品,结合3个本地种,对其脂肪酸组成进行了GC-MS分析。结果表明,所有浒苔中优势脂肪酸为十六碳酸,相对含量在27.82%—43.27%之间。藻体中还含有丰富的PUFA,主要为9,12,15-十八碳三烯酸、6,9,12-十八碳三烯酸、9,12-十八碳二烯酸、8,11,14-二十碳三烯酸,另外还含有EPA不饱和脂肪酸。以欧式距离平方为距离测量技术,类间距用平均链锁法,对20个不同地理位置的浒苔样品进行聚类分析,结果分为4大类,所有漂浮浒苔聚为第一类,青岛和连云港的本地种分别聚为另三类,说明青岛近海漂浮的浒苔不是青岛本地生浒苔,而是从外海漂移过来的,第一类的聚类结果显示了浒苔的漂移路径。结果表明,藻类脂肪酸的系统聚类分析为海洋绿藻分类与量化评价提供了一种好方法。 相似文献
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The plankton spring bloom in the northern North Sea was extensively investigated during a period of three months in 1976 at a fixed station occupied by the R.V. “Meteor”. Samples of different depth-profiles, representative of the phytoplankton development, were collected eleven times to analyze the concentration of fatty acids of the particulate matter. The water column was divided into an upper and lower layer according to the thermocline depths, because different processes take place in these layers. During the exponential growth phase the fatty acid concentration rose only slightly due to increases in polyunsaturated fatty acids (18:4, 20:5, 22:6), which are typical for marine plankton. With the exhaustion of nutrients the biochemical composition changed and the fatty acid concentration increased sharply from about 3 to 20 μmol C dm? finally to about 30% of the particulate carbon. The main proportion consisted of oleic acid (28.3%) and palmitic acid (24.2%). The first phytoplankton bloom, dominated by diatoms (Chaetoceros species), was characterized by the increase in fatty acids with 16 carbon atoms, whereas during the second smaller bloom, with dinoflagellates as the main species, more fatty acids with 18 carbon atoms occurred. After the stationary growth phase the phytoplankton biomass strongly decreased, resulting in an increase of particulate matter below the thermocline. The fatty acid pattern there was similar to that during the stationary phase of the phytoplankton bloom in the upper layer. 相似文献
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十四株海洋微藻脂肪酸组成的研究 总被引:5,自引:0,他引:5
对 4个门的 14株 (红藻门 8株 ,甲藻门 1株 ,隐藻门 2株 ,绿藻门 3株 )海洋微藻进行了脂肪酸含量测定 ,微藻在确定的条件下生长 ,指数生长末期收获。结果表明 ,各门的微藻都有其独特的脂肪酸特征 :红藻中含有大量的 2 0 :4 n- 6和 2 0 :5n- 3,其中紫球藻 R2 5含量最高 ,占总脂肪酸的4 9.8% (AA占总脂肪酸的 2 0 .5% ,EPA占总脂肪酸的 2 9.3% )。隐藻的主要脂肪酸是 16 :0、18:1n- 9、18:3n- 3、18:4 n- 3、2 0 :5n- 3、2 2 :5n- 3。与其它甲藻有别的虫黄藻 ,18:4 n- 3含量很少并且不含EPA,其主要合成的是 16 :0、18:1n- 9和 2 2 :6 n- 3。 C16和 C18的不饱和脂肪酸是本实验研究的 3株绿藻的主要脂肪酸 相似文献
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Stéphane Christodoulou Jean-Claude Marty Juan-Carlos Miquel John K. Volkman Jean-François Rontani 《Marine Chemistry》2009,113(1-2):25-40
Changes in phytoplankton composition and degradation of particulate organic matter (POM) in the northwestern Mediterranean Sea were studied using time-series sediment trap samples collected during the spring of 2003 at the DYFAMED station. Lipid biomarkers (pigments, fatty acids, sterols, acyclic isoprenoids, alkenones and n-alkanols) were used to identify the main contributors to the POM produced during two phytoplankton blooms, while the effects of photooxidation, autoxidation and biodegradation were differentiated using characteristic lipid degradation products. Traps collected material corresponding to pre-bloom, bloom and post-bloom periods. Pigment analyses in the integrated (0-200 m) water column samples indicated that diatoms dominated the initial stages of the bloom event, with smaller amounts of haptophytes and pelagophytes. During the second part of bloom event there was a switch to haptophyte dominance with significant contributions from diatoms and pelagophytes, and an increased contribution from cryptophytes. Fatty acid distributions in the trap samples reflected contributions from marine bacteria, phytoplankton and zooplankton. Photooxidation and autoxidation products of monounsaturated oleic, cis-vaccenic and palmitoleic acids were detected along with photooxidation products from the chlorophyll side-chain. The relatively good correlation between the variation of U37K′ index and specific phytol autoxidation product percentage allowed us to attribute the alterations of U37K′ observed during the pre-bloom period and in the deeper traps to the involvement of selective autoxidative degradation processes. A variety of sterol oxidation products formed by biohydrogenation, autoxidation and photooxidation were detected. Sterol degradation products appeared to be less suited than oxidation products of monounsaturated fatty acids for the precise monitoring of the degradation state of POM, but their stable functionalized cyclic structure constitutes a useful tool to estimate the part played by biotic and abiotic processes. In these waters, biotic degradation generally predominates, but abiotic degradation is not negligible and, as expected, the extent of biotic degradation increases with depth. To obtain a more complete picture of POM degradation, the use of a pool of lipid degradation products (i.e. from unsaturated fatty acids, the phytyl side-chain and sterols) should be employed. 相似文献
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脂肪酸标记法是浮游动物食性研究的一种重要方法.将提取的脂质区分为中性脂和极性脂,可以进一步查明不同脂质在浮游动物食性研究中的作用.本研究通过分析不同脂质的脂肪酸构成,对2013年1月中国第29次南极考察期间在罗斯海采集的5种优势种桡足类的食性进行了研究.结果显示:5种桡足类的极性脂脂肪酸具有相似的组成,无法给出桡足类食性差异信息,食性信息主要体现于中性脂脂肪酸组成的差异.通过分析中性脂脂肪酸的组成信息,将5种桡足类的食性分为三类:Cala-noides acutus和Calanus propinquus主要摄食浮游植物,Metridia gerlachei及小型桡足类Oncaea curvata为杂食性种,Paraeuchaeta antarctica为肉食性种.本文的结果说明,在应用脂肪酸作为浮游动物食性标记的研究中,应尽量区分不同脂质种类的脂肪酸信息,从而得到更为精确的浮游动物食性信息. 相似文献
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闽南近海尖头斜齿鲨Scoliodon sorrakowah肝油的脂肪酸组成中,主要的饱和脂肪酸包括C14:0,C16:0,C18:0;单不饱和脂肪酸包括C16:1,C18:1ω7,C20:1;多不饱和脂肪酸包括C20:4ω6,C20:5ω3,C22:5ω3和C22:6ω3。尖头斜齿鲨肝油总饱和脂肪酸和总单不饱和脂肪酸含量在6月份降至最低值,8-9月升至最高值,总饱和脂肪酸的季节变化规律主要由C16:0决定,总单不饱和脂肪酸的变化主要由C16:1和C18:1ω9决定,总多不饱和脂肪酸含量在6月份达到最高值,8-9用降到最低值,11月份又上升至一定水平,这种变化主要由C22:6ω3决定。 相似文献