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The seaweed Sargassum hemiphyllum is widely distributed throughout the coastal waters of Asia and has high commercial value.In recent years,its natural biomass has declined due to over-exploitation and environmental pollution.To seek for a feasible way to culture this seaweed efficiently,we designed a simple long-line system in a shrimp pond for the culture during winter,and the growth and nutritional composition of the seaweed were examined.Results show that the culture system was durable and flexible allowing S.hemiphyllum to grow vertically off the muddy bottom of the pond.Although the length of pondcultured S.hemiphyllum was inhibited by water depth,the weight-specific growth rate((1.65±0.17)%/d) was nearly three times higher than that of wild plants((0.62±0.19)%/d).The crude protein(6.92%±0.88%) and ash content(21.52%±0.07%) of the pond-cultured seaweed were significantly lower than those of the wild plants(9.38%±0.43% and 26.93%±0.07%,respectively);however,crude fat(1.01%±0.04%) was significantly higher than that of the wild plants(0.87%±0.02%).In addition,the nutritional composition of both pond-cultured and wild S.hemiphyllum was comparable to or even higher than those of other common seaweeds being used as food and/or aquaculture fodder.Future studies shall be focused on the impact of environmental parameters on its growth and nutritional composition. 相似文献
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Survival, growth and immune response of the scallop, Chlamys farreri, cultured in lantern nets at five different depths (2, 5, 10, 15, and 20 m below the sea surface) were studied in Haizhou Bay during the hot season (summer and autumn) of 2007. Survival and growth rates were quantified bimonthly. Immune activities in hemolymph (superoxide dismutase (SOD) and acid phosphatase (ACP)) were measured to evaluate the health of scallops at the end of the study. Environmental parameters at the five depths were also monitored during the experiment. Mortalities mainly occurred during summer. Survival of scallops suspended at 15 m (78.0%) and 20 m (86.7%) was significantly higher than at 2 m (62.9%), 5 m (60.8%) or 10 m (66.8%) at the end of the study. Mean shell height grew significantly faster at 10 m (205.0 μm/d) and 20 m (236.9 μm/d) than at 2, 5 or 15 m in summer (July 9 to September 1); however, shell growth rate at 20 m was significantly lower than at the other four depths in autumn (September 2 to November 6). In contrast to summer, scallops at 5 m grew faster (262.9 μm/d) during autumn. The growth of soft tissue at different depths showed a similar trend to the shell. Growth rates of shell height and soft tissue were faster in autumn than in summer, with the exception of shell height at 20 m. SOD activity of scallops increased with depth, and ACP activity was significantly higher at 15 and 20 m than at other depths, which suggests that scallops were healthier near the bottom. Factors explaining the depth-related mortality and growth of scallops are also discussed. We conclude that the mass mortality of scallop, C. farreri, during summer can be prevented by moving the culture area to deeper water and yield can be maximized by suspending the scallops in deep water during summer and then transferring them to shallow water in autumn. 相似文献
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研究污水处理厂产生的污泥脱水液中的磷酸盐(PO43-)和铵盐(NH4 )的去除方法。依据化学沉淀法的原理,含有Ca2 和Mg2 的海水加入污泥脱水液后,可以使污水中的PO43-与金属离子发生化学沉淀反应,实现污水除磷的目的。采用正交试验优化得到这种方法处理污泥脱水液的工艺条件:水温20℃,海水与污水混合比例为2∶10,体系pH值为10.5,反应时间20min。经过静态处理,污泥脱水液中氨态氮(NH4 -N)的平均去除率为34%,无机磷(PO43--P)的平均去除率为95%,比不投加海水的处理提高26%,这表明投加海水有利于强化污泥脱水液的除磷效果。动态处理也有较好的效果,PO43--P和NH4 -N的去除率分别可达91%和18%。这种技术不仅除磷效果好,处理成本也较低,生成的沉淀物还可以作为肥料施用,因而是污泥脱水液除磷的有效途径,特别适用于沿海地区污水处理厂。 相似文献
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通过2009年10月—2010年7月对深圳大亚湾大鹏澳网箱养殖区、网箱外0.5km(对照区1)和网箱外2km(对照区2)等3个区域的现场调查,阐明了海水中温度、盐度、pH、溶解氧(dissolved oxygen,DO),化学需氧量(chemical oxygen demand,CODMn)、叶绿素a(Chl a)和营养盐等水质因子的时空分布特征及相关性,并评价了海区的营养状态。结果表明,与两个对照区域相比较,大鹏澳网箱养殖对海水中的CODMn、Chl a和SiO3-Si的影响不明显,对DO、pH、PO4-P、NO2-N、NH4-N、总氮(total nitrogen,TN)和总磷(total phosphorus,TP)的影响相对较大,其中对NH4-N的影响已经扩散到了网箱外0.5km区域。网箱养殖区在冬季和春季是中营养水平,而夏季则是富营养水平。总体来说,大鹏澳网箱养殖区水质有恶化的趋势,必须采取一定的有效措施对网箱区环境进行合理调控。 相似文献
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在现场和室内条件下研究了日本蟳(Charybdis japonica)对栉孔扇贝(Chlamys farreri)的捕食机制。现场实验表明,成年日本蟳可以捕食壳高小于5.0 cm的栉孔扇贝,其捕食强度随着水温的升高而增大,而壳高大于5.9 cm的栉孔扇贝则可以免遭日本蟳的捕食;相对于栉孔扇贝,日本蟳更倾向于捕食贻贝;室内实验表明水温低于10℃时,日本蟳对大规格扇贝的捕食作用不明显。相同温度条件下,室内实验日本蟳的捕食强度要低于现场,但其温度系数(Q10)差别不大。在上述实验基础上,本文提出了提高底播栉孔扇贝成活率的方法,即选择大规格的扇贝在水温较低的秋、冬季进行底播,同时添加一部分贻贝作为牺牲诱饵以减少日本蟳对扇贝的捕食。 相似文献
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Survival, growth and immune response of the scallop, Chlamys farreri, cultured in lantern nets at five different depths (2, 5, 10, 15, and 20 m below the sea surface) were studied in Haizhou
Bay during the hot season (summer and autumn) of 2007. Survival and growth rates were quantified bimonthly. Immune activities
in hemolymph (superoxide dismutase (SOD) and acid phosphatase (ACP)) were measured to evaluate the health of scallops at the
end of the study. Environmental parameters at the five depths were also monitored during the experiment. Mortalities mainly
occurred during summer. Survival of scallops suspended at 15 m (78.0%) and 20 m (86.7%) was significantly higher than at 2
m (62.9%), 5 m (60.8%) or 10 m (66.8%) at the end of the study. Mean shell height grew significantly faster at 10 m (205.0
μm/d) and 20 m (236.9 μm/d) than at 2, 5 or 15 m in summer (July 9 to September 1); however, shell growth rate at 20 m was
significantly lower than at the other four depths in autumn (September 2 to November 6). In contrast to summer, scallops at
5 m grew faster (262.9 μm/d) during autumn. The growth of soft tissue at different depths showed a similar trend to the shell.
Growth rates of shell height and soft tissue were faster in autumn than in summer, with the exception of shell height at 20
m. SOD activity of scallops increased with depth, and ACP activity was significantly higher at 15 and 20 m than at other depths,
which suggests that scallops were healthier near the bottom. Factors explaining the depth-related mortality and growth of
scallops are also discussed. We conclude that the mass mortality of scallop, C. farreri, during summer can be prevented by moving the culture area to deeper water and yield can be maximized by suspending the scallops
in deep water during summer and then transferring them to shallow water in autumn. 相似文献
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2007年7月—2008年6月,在海州湾前三岛附近海域进行了栉孔扇贝深水筏式养殖实验。周年监测了海区的环境因子和栉孔扇贝的生长情况,并利用生物沉积法,现场研究了各生长时期扇贝的滤食作用。结果表明,该海区养殖栉孔扇贝在当年秋、冬季和次年春季生长迅速,夏季生长相对缓慢,周年平均软组织生长速度为11.29mg/d,平均干贝壳生长速度为48.84mg/d,扇贝能够于次年年初达到商品规格(6cm)。不同时期栉孔扇贝滤水率之间差异显著,在扇贝规格相似的情况下,滤水率随水温升高而升高;而水温相近的情况下,滤水率随扇贝规格增大而增加。利用改进的Incze等(1981)的养殖容量模型,评估了该海区养殖容量,结果表明在现有养殖模式下,2007年7、9、11、12月以及2008年3、6月,沿着海流方向适养区域长度分别为4.0、4.6、4.7、5.1、4.5和3.2km,平均为4.35km;垂直于海流方向单位宽度(100m)的海区可以支持的扇贝湿重随着扇贝的生长逐渐增加,到2008年3月份达到最高(16.73t),随后开始下降。 相似文献
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