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1.
Ontogenetic changes in digestive enzyme activities and the amino acid (AA) profile of starry flounder, Platichthys stellatus, were investigated and limiting amino acids were estimated compared with the essential AA profile between larvae and live food to clarify starry flounder larval nutritional requirements. Larvae were collected at the egg stage and 0, 2, 4, 7, 12, 17, 24 days after hatching (DAH) for analysis. Larvae grew from 1.91 mm at hatching to 12.13 mm at 24 DAH. Trypsin and chymotrypsin activities changed slightly by 4 DAH and then increased significantly 4 DAH. Pepsin activity increased sharply beginning 17 DAH. Lipase activity increased significantly 4 DAH and increased progressively with larval growth. Amylase activity was also detected in newly hatched larvae and increased 7 DAH followed by a gradual decrease. High free amino acid (FAA) content was detected in starry flounder eggs (110.72 mg/g dry weight). Total FAA content dropped to 43.29 mg/g in 4-DAH larvae and then decreased gradually to 13.74 mg/g in 24-DAH larvae. Most FAAs (except lysine and methionine) decreased >50% in 4-DAH larvae compared with those in eggs and then decreased to the lowest values in 24-DAH larvae. Changes in the protein amino acid (PAA) profile were much milder than those observed for FAAs. Most PAAs increased gradually during larval development, except lysine and phenylalanine. The percentages of free threonine, valine, isoleucine, and leucine decreased until the end of the trial, whereas the protein forms of these four AAs followed the opposite trend. A comparison of the essential AA composition of live food (rotifers, Artemia nauplii, and Artemia metanauplii) and larvae suggested that methionine was potentially the first limiting AA. These results may help develop starry flounder larviculture methods by solving the AA imbalance in live food. Moreover, the increased digestive enzyme activities indicate the possibility of introducing artificial compound feed. 相似文献
2.
《中国海洋湖沼学报》2016,(5)
Ontogenetic changes in digestive enzyme activities and the amino acid(AA) profile of starry flounder,Platichthys stellatus,were investigated and limiting amino acids were estimated compared with the essential AA profile between larvae and live food to clarify starry flounder larval nutritional requirements.Larvae were collected at the egg stage and 0,2,4,7,12,17,24 days after hatching(DAH)for analysis.Larvae grew from 1.91 mm at hatching to 12.13 mm at 24 DAH.Trypsin and chymotrypsin activities changed slightly by 4 DAH and then increased significantly 4 DAH.Pepsin activity increased sharply beginning 17 DAH.Lipase activity increased significantly 4 DAH and increased progressively with larval growth.Amylase activity was also detected in newly hatched larvae and increased 7 DAH followed by a gradual decrease.High free amino acid(FAA) content was detected in starry flounder eggs(110.72mg/g dry weight).Total FAA content dropped to 43.29 mg/g in 4-DAH larvae and then decreased gradually to 13.74 mg/g in 24-DAH larvae.Most FAAs(except lysine and methionine) decreased 50%in 4-DAH larvae compared with those in eggs and then decreased to the lowest values in 24-DAH larvae.Changes in the protein amino acid(PAA) profile were much milder than those observed for FAAs.Most PAAs increased gradually during larval development,except lysine and phenylalanine.The percentages of free threonine,valine,isoleucine,and leucine decreased until the end of the trial,whereas the protein forms of these four AAs followed the opposite trend.A comparison of the essential AA composition of live food(rotifers,Artemia nauplii,and Artemia metanauplii) and larvae suggested that methionine was potentially the first limiting AA.These results may help develop starry flounder larviculture methods by solving the AA imbalance in live food.Moreover,the increased digestive enzyme activities indicate the possibility of introducing artificial compound feed. 相似文献
3.
Histogenesis of the immune system and specific activity of superoxide dismutase(SOD) were studied in rock bream Oplegnathus fasciatus from fertilization to 50 days after hatching(DAH).The pronephric tubule primordium developed in the embryo,14 h 30 min post fertilization.The spleen anlage was observed between the swim bladder and the intestine at 5 DAH,and the thymus was formed as a paired structure under the pharyngeal epithelium above the gill arch at 10 DAH.The order of the immune organs becoming lymphoid was the pronephric kidney(10 DAH),thymus(15 DAH) and spleen(21 DAH).As the embryo developed,the specific activity of SOD gradually increased until hatching,but subsequently SOD activity continuously decreased to a minimum at 14 DAH.After the spleen became lymphoid,the specific activity of SOD was relatively stable.It is suggested that the immaturity of the lymphoid organs and low specific activity of SOD was the cause of the high mortality of fingerlings 12 to 16 DAH. 相似文献
4.
LIU Zhifeng GAO Xiaoqiang YU Jiuxiang WANG Yaohui GUO Zhenglong HUANG Bin LIU Baoliang HONG Lei 《中国海洋大学学报(英文版)》2018,(2)
To investigate the changes of the biochemical composition of American shad(Alosa sapidissima) eggs and larvae at embryonic and early larval stages, samples were collected at different development stages from artificial fertilization to the end of yolk absorption including 2 h, 12 h and 30 h after fertilization and newly hatched larvae including 1 and 3 days after hatching. The composition of lipid, fatty acids, protein and amino acids were analyzed. The content of total protein exhibited a decreasing trend during embryogenesis and larval development, and a significant reduction was detected after hatching(P 0.05). The total lipid content remained relative stable. A significant reduction was detected in almost all amino acids after hatching except for glycine(P 0.05), while a significant decrease was found in the content of cysteine, proline, tyrosine, valine, isoleucine, leucine and phenylalanine during the yolk-sac phase(P 0.05). On the other hand, all the groups of fatty acids remained stable during the period of embryogenesis. But after hatching, a significant decrease was found in the content of C18:2n-6, C18:3n-6, SFA and ratio of EPA/ARA(P 0.05), while a significant increase was found in the content of C18:3n-3, C20:4n-6, C22:6n-3 and ratio of n-3/n-6(P 0.05). In conclusion, the combined data suggested that American shad utilizes the protein content as preferential energy substrates during embryonic and early larval developments with some specificity in the consumption of different amino acids. 相似文献
5.
池养条件下军曹鱼仔鱼的消化道内容物 总被引：1，自引：0，他引：1
采用光镜解剖观察的方法对池塘培育的1~20日龄军曹鱼仔鱼消化道内容物的种类、数量和大小进行研究。结果显示:军曹鱼仔鱼于2日龄开口,主要摄食桡足类无节幼体和桡足幼体及枝角类;在2~20日龄阶段,桡足类在军曹鱼仔鱼食谱中占据主要成分;从13日龄开始摄食虾、蟹类幼体等大型浮游动物,两个阶段的食物选择性指数存在显著差异。 相似文献
6.
Bacterial community presumably plays an essential role in inhibiting pathogen colonization and maintaining the health of scallop larvae, but limiting data are available for Yesso scallop (Patinopecten yessoensisis Jay, 1857) larval development stages. The aim of this study was to characterize and compare the bacterial communities associating with Yesso scallop larval development at fertilized egg S1, trochophora S2, D-shaped larvae S3, umbo larvae S4, and juvenile scallop S5 stages by Illumina high-throughput sequencing. Genomic DNA was extracted from the larvae and their associating bactera, and a gene segment covering V3-V4 region of 16S rRNA gene was amplified and sequenced using an Illumina Miseq sequencer. Overall, 106760 qualified sequences with an average length of 449 bp were obtained. Sequences were compared with those retrieved from 16S rRNA gene databases, and 4 phyla, 7 classes, 15 orders, 21 families, 31 genera were identified. Proteobacteria was predominant phylum, accounting for more than 99%, at all 5 larval development stages. At genus level, Pseudomonas was dominant at stages S1 (80.60%), S2 (87.77%) and S5 (68.71%), followed by Photobacterium (17.06%) and Aeromonas (1.64%) at stage S1, Serratia (6.94%), Stenotrophomonas (3.08%) and Acinetobacter (1.2%) at stage S2, Shewanella (25.95%) and Pseudoalteromonas (4.57%) at stage S5. Moreover, genus Pseudoalteromonas became dominant at stages S3 (44.85%) and S4 (56.02%), followed by Photobacterium (29.82%), Pseudomonas (11.86%), Aliivibrio (8.60%) and Shewanella (3.39%) at stage S3, Pseudomonas (18.16%), Aliivibrio (14.29%), Shewanella (4.11%), Psychromonas (4.04%) and Psychrobacter (1.81%) at stage S4. From the results, we concluded that the bacterial community changed significantly at different development stages of Yesso Scallop larvae. 相似文献
7.
《中国海洋大学学报(英文版)》2016,(6)
Bacterial community presumably plays an essential role in inhibiting pathogen colonization and maintaining the health of scallop larvae, but limiting data are available for Yesso scallop(Patinopecten yessoensisis Jay, 1857) larval development stages. The aim of this study was to characterize and compare the bacterial communities associating with Yesso scallop larval development at fertilized egg S1, trochophora S2, D-shaped larvae S3, umbo larvae S4, and juvenile scallop S5 stages by Illumina high-throughput sequencing. Genomic DNA was extracted from the larvae and their associating bactera, and a gene segment covering V3-V4 region of 16 S r RNA gene was amplified and sequenced using an Illumina Miseq sequencer. Overall, 106760 qualified sequences with an average length of 449 bp were obtained. Sequences were compared with those retrieved from 16 S r RNA gene databases, and 4 phyla, 7 classes, 15 orders, 21 families, 31 genera were identified. Proteobacteria was predominant phylum, accounting for more than 99%, at all 5 larval development stages. At genus level, Pseudomonas was dominant at stages S1(80.60%), S2(87.77%) and S5(68.71%), followed by Photobacterium(17.06%) and Aeromonas(1.64%) at stage S1, Serratia(6.94%), Stenotrophomonas(3.08%) and Acinetobacter(1.2%) at stage S2, Shewanella(25.95%) and Pseudoalteromonas(4.57%) at stage S5. Moreover, genus Pseudoalteromonas became dominant at stages S3(44.85%) and S4(56.02%), followed by Photobacterium(29.82%), Pseudomonas(11.86%), Aliivibrio(8.60%) and Shewanella(3.39%) at stage S3, Pseudomonas(18.16%), Aliivibrio(14.29%), Shewanella(4.11%), Psychromonas(4.04%) and Psychrobacter(1.81%) at stage S4. From the results, we concluded that the bacterial community changed significantly at different development stages of Yesso Scallop larvae. 相似文献
8.
9.
Development Study on Some Digestive Enzymes of Takifugu rubripes Larvae and Juvenile 总被引：1，自引：0，他引：1
WANZhenzhen GAOTianxiang ZHANGXiumei CHENChao 《中国海洋大学学报(英文版)》2004,3(2):175-178
The activities of some digestive enzymes are studied for Takifugu rubripes larvae and juvenile from the first feeding to 27 d after hatching at selected stages of development. The homogenate of whole larvae body is used for enzymatic determination. Activity of acid protease decreases notably during the beginning days after the commencement of completely exogenous feeding and the days before the beginning of the juvenile stage. Alkaline protease specific activity also decreases at metamorphosis, The activities are associated with the morphology of the developing digestive tract. Amylase activity increases before the first feeding, followed by a decreasing and then a rather constant level. Lipase activity remains low during the larvae and juvenile periods. Alkaline phosphatase activity increases gradually. This reflects the development of brush border membranes of enterocytes. 相似文献
10.
The activities of some digestive enzymes are studied for Takifugu rubripes larvae and juvenile from the first feeding to 27d after hatching at selected stages of development. The homogenate of whole
larvae body is used for enzymatic determination. Activity of acid protease decreases notably during the beginning days after
the commencement of completely exogenous feeding and the days before the beginning of the juvenile stage. Alkaline protease
specific activity also decreases at metamorphosis. The activities are associated with the morphology of the developing digestive
tract. Amylase activity increases before the first feeding, followed by a decreasing and then a rather constant level. Lipase
activity remains low during the larvae and juvenile periods. Alkaline phosphatase activity increases gradually. This reflects
the development of brush border membranes of enterocytes. 相似文献
11.
Loach （Misgurnus anguillicaudatus） is a commercially important fish in China and an ideal aquaculture species. However, culturists experience high larval and juvenile mortality during mass production. To provide insight into ways to improve larviculture techniques, we describe the morphological characteristics and behavior of loach during the larval and early juvenile stages. Yolksae larvae ranged from 2.8 to 4.0 mm body length （BL） between days 0 to 4; preflexion larvae ranged from 3.6 to 5.5 mm BL between days 4 to 6; flexion larvae ranged from 4.8 to 8.1 mm BL between days 5 and 14; and post-flexion larvae ranged from 7. l to 15.7 mm BL between days 11 to 27; the minimum length and age of juveniles was 14.1 mm BL and 23 d, respectively. Loach are demersal from hatch through to the early juvenile stages. A suite of morphological characteristics （e.g., external gill filament and ventral mouth opening） and behavioral traits have developed to adapt to demersal living. We observed positive allometric growth in eye diameter, head length, head height, and pectoral fin length during the early larval stages, reflecting the priorities in the development of the organs essential for survival. Our results provide a basis for developing techniques to improve the survival of larval and juvenile loach during mass production. 相似文献
12.
The protease activity in digestive tract of young turbot Scophthalmus maximum was studied, and the optimal pH, temperature and NaCl concentration were determined for different portions of the fish＇s internal organs. The optimal activity in the fish＇s stomach was at pH of 2.2, while that in the intestinal extracts was within the alkaline range from 9.5 to 10.0. In hepatopancreas, the optimal pH was in low alkalinity at 8.5. The optimal reaction temperature was above 40℃ in stomach, intestine and hepatopancreas. With increasing temperature, the pH value increased in stomach, while in the intestine, an opposite tendency was observed due to combined effect of pH and temperature. NaCl concentration showed inhibitory impact on protein digestion in hepatopancreas. The main protease for protein digestion in turbot seemed to be pepsin. Moreover, the maximum protease activity in different segments of intestine existed in the hindgut. 相似文献
13.
对糙海参的胚胎发育至幼体发生进行显微观察。结果表明:受精45 min开始出现第一次卵裂,随后经过4、8、16等裂细胞,4 h后进入不等裂多细胞期,6 h后出现可游动囊胚期,10 h后进入原肠期,24～26 h成为耳状幼体。经历10～11 d的生长与发育,变态为樽形幼体,幼体经历由小变大再由大变小的过程。樽形幼体2～6 d后再次变态为较大体形的五触手幼体,开始转入底栖,五触手期2～8 d后,幼体最终以稚参形态附着下来。整个发育过程时间为16～25 d。 相似文献
14.
测定了饥饿和再投喂的尼罗罗非鱼胃、肠、肝胰脏蛋白酶活性。结果表明:(1)尼罗罗非鱼蛋白酶的活性以胃为最高,肠为最低,且胃蛋白酶的活性极显著高于肠、肝胰脏(P<0.01),肠和肝胰脏之间差异不显著(P>0.05);(2)饥饿后,蛋白酶活性呈降低的趋势,饥饿处理25d后,胃、肠、肝胰脏的蛋白酶活力分别降低到饥饿处理前的42.7%、41.0%、61.5%,均与对照组差异极显著(P<0.01);(3)再投喂后,饥俄15d以内的鱼蛋白酶活性上升迅速,经过15d恢复投喂,基本上就恢复到了正常水平,且消化酶活性甚至高于一直投喂对照组,而饥饿20、25d的鱼蛋白酶活性虽缓慢上升,但仍无法恢复到正常水平,与对照组差异显著(P<0.05)。 相似文献
15.
研究以江蓠为养殖基质的双齿围沙蚕的配子发生及性腺发育。结果表明:1)根据双齿围沙蚕卵细胞形态特征、内部结构、卵径大小,卵母细胞的发生可划分为第Ⅰ时相(卵原细胞)、第Ⅱ时相(小生长期初级卵母细胞)、第Ⅲ时相(大生长期初级卵母细胞,卵黄形成前期、卵黄形成中期、卵黄形成后期)和第Ⅳ时相(成熟卵母细胞,胶膜形成前期、胶膜形成后期)等4时相;根据各时相卵子的数量变化及体腔中其他结构的形态变化,将雌性性腺分为Ⅰ期卵巢、Ⅱ卵巢、Ⅲ卵巢、Ⅳ卵巢和Ⅴ期卵巢等5个阶段。2)根据双齿围沙蚕体腔内精母细胞的大小、形态和所处的位置,将双齿围沙蚕的精子发生划分为精原细胞、初级精母细胞、次级精母细胞、精细胞和精子;根据各时相精子的形态和数量变化以及体腔中其他组织器官的形态变化,将双齿围沙蚕的雄性性腺划分为Ⅰ期精巢、Ⅱ期精巢、Ⅲ期精巢、Ⅳ期精巢和V期精巢等5个阶段。3)Ⅰ-Ⅳ期的性腺主要包含对应时相的生殖细胞,同时,也存在有少量其他时相的生殖细胞,生殖细胞的发育速度并不完全一致。 相似文献
16.
花胚胎发育及仔鱼阶段同工酶的初步分析 总被引：1，自引：1，他引：0
<正>鱼类胚胎发育是一个复杂而有序的系统工程,是基因时空综合表达结果。已有的研究证明:机体在生长发育过程中会发生一系列复杂的同工酶时空表达变化,它是基因特异性表达的一种主要作用形式。同工酶研究是研究鱼类个体发育的有力手段之一, 相似文献
17.
复合中草药对凡纳滨对虾生长和消化酶活力的影响 总被引：6，自引：0，他引：6
选用豆粕-鱼粉型饲料,分别添加0.0、0.5、1.0、2.0和4.0g·kg-1的复合中草药(CTMs),检测其促生长作用及其对消化酶活性的影响。结果显示,生长第1阶段:2组特殊生长率(SGR)、饲料系数(FCR)和蛋白质效率比(PER)均显著大于对照组(P<0.05),与余下三组差异不显著(P>0.05);2组、3组体长增长率(LGR)与对照组差异显著(P<0.05);2组、3组存活率与5组差异显著(P<0.05)、与对照组差异极显著(P<0.01);各组间相对增重率(RWG)和日生长速度(AGR)差异不显著(P>0.05)。生长第2阶段:2组AGR与对照组差异极显著(P<0.01),与其他三组差异不显著(P>0.05);2组、3组FCR分别与对照组差异显著(P<0.05)和差异极显著(P<0.01);2组、3组PER与对照组差异显著(P<0.05);和对照组相比,4组成活率提高显著(P<0.05),2组和3组提高极显著(P<0.01);RWG和LGR变化规律与第一阶段相似;各组间SGR无显著差异(P>0.05)。CTMs提高消化酶活性,对蛋白酶活性影响明显。 相似文献
18.
Structure and function of the digestive system of a bivalve mollusc, Solen grandis, were studied using light microscopy and histochemical methods. The wall of digestive tube consists of four layers: the mucosal
epithelium, connective tissue, muscular and fibrosa or serosa (only in the portion of rectum) from the inner to the outer.
The ciliated columnar epithelial cells, dispersed by cup-shaped mucous cells, rest on a thin base membrane. There are abundant
blood spaces in connective tissue layer. The digestive diverticula are composed of multi-branched duct and digestive tubules.
The digestive tubules are lined with digestive and basophilic secretory cells, and surrounded by a layer of smooth muscle
fibers and connective tissues. Activities of acid and alkaline phosphatases, esterase and lipase are detected in the digestive
cells, and the epithelia of stomach and intestine, suggesting that these cells are capable of intracellular digesting of food
materials and absorbing. Besides, acid phosphatase and esterase activities are present in the posterior portion of esophagus.
Phagocytes are abundant in blood spaces and the lumens of stomach and intestine, containing brown granules derived from the
engulfed food materials. The present work indicates that phagocytes play important roles in ingestion and digestion of food
materials, which is supported as well by the activities of acid phosphatase, esterase and lipase detected in blood spaces. 相似文献
19.
An 8-week feeding experiment was performed to evaluate the effect of dietary genistein on growth performance, body composition, and digestive enzymes activity of juvenile Nile tilapia (Oreochromis niloticus). Four isonitrogenous and isoenergetic diets were formulated containing four graded supplements of genistein: 0, 30, 300, and 3 000 μg/g. Each diet was randomly assigned in triplicate to tanks stocked with 15 juvenile tilapia (10.47±1.24 g). The results show that 30 and 300 μg/g dietary genistein had no significant effect on growth performance of Nile tilapia, but the higher level of genistein (3 000 μg/g) significantly depressed the final body weight and specific growth rate. There was no significant difference in survival rate, feed intake, feed efficiency ratio or whole body composition among all dietary treatments. An assay of digestive enzymes showed that the diet containing 3 000 μg/ggenistein decreased stomach and hepatopancreas protease activity, and amylase activity in the liver and intestine, while a dietary level of 300 μg/g genistein depressed stomach protease and intestine amylase activities. However, no significant difference in stomach amylase activity was found among dietary treatments. Overall, the results of the present study indicate that a high level of dietary genistein (3 000 μg/g, or above) would significantly reduce the growth of Nile tilapia, partly because of its inhibitory effect on the activity of major digestive enzymes. Accordingly, the detrimental effects of genistein, as found in soybean products, should not be ignored when applied as an alternative ingredient source in aquaculture. 相似文献